Top 491 Front of house manager Jobs in Newark Nj

Sous Chef
Leonard's Palazzo —Great Neck, NY
- $75,000 - $90,000 a year
- Weekends as needed
- Cooking
- Mid-level
- Mentoring
- Health insurance
- Dental insurance
Quick Apply
Restaurant Manager
Swahili Village Restaurant —Newark, NJ
- $70,000 - $80,000 a year
- Weekends as needed
- Bar
- English
- Mid-level
- Paid training
- Paid time off
Quick Apply
General Manager
OTG Management —Newark, NJ
- $75,000 - $85,000 a year
- Weekends as needed
- Merchandising
- Cooking
- 3 years
- Health insurance
- Paid time off
Quick Apply
Operations Manager/Maitre d/banquet manager
Confidential —Denville, NJ
- $22 - $30 an hour
- 12 hour shift
- Mid-level
- Team management
- US work authorization
Quick Apply
Bar Manager
Seaport Entertainment Group —New York, NY
- $70,000 - $80,000 a year
- Weekends as needed
- Bar
- Mid-level
- Supervising experience
- Health insurance
- Dental insurance
Quick Apply
MEC Director of Residential Services
The Educational Alliance Inc. —New York, NY
- $75,000 - $85,000 a year
- Full-time
- Inventory management
- Licensed Clinical Social Worker
- Residential
- Health insurance
- Dental insurance
Quick Apply
General Manager - Floor manager Restaurant
Carnegie Hospitality —Brooklyn, NY
- $75,000 - $90,000 a year
- Full-time
- Basic math
- Cooking
- Supervising experience
- Paid training
- Health insurance
Quick Apply
Restaurant Manager/ Sommelier
1776 Morristown —Morristown, NJ
- $65,000 - $80,000 a year
- Weekends as needed
- Mid-level
- 3 years
- Mentoring
- Health insurance
Quick Apply
Restaurant Floor Manager
Seaport Entertainment Group —New York, NY
- $70,000 - $80,000 a year
- Weekends as needed
- Bar
- Computer literacy
- Mid-level
- Health insurance
- Dental insurance
Quick Apply
Manager
IMR BBQ flushing —Flushing, NY
- $80,000 - $100,000 a year
- Weekends as needed
- Background check
- Customer service
- Restaurant management
- Paid training
- Health insurance
Quick Apply
Executive Chef, Hundredfold American Brasserie
Delaware North —Elmont, NY
- $94,100 - $127,000 a year
- Weekends as needed
- Senior level
- 2 years
- Paid parental leave
- Paid holidays
Front of House Manager
Topgolf —Edison, NJ
- $56,135 - $69,433 a year
- Extended hours
- Inventory management
- Mid-level
- High school diploma or GED
- Dental insurance
- Vision insurance
Event Coordinator & Front of House Manager
Hudson Table Holdings LLC —Hoboken, NJ
- $75,000 - $85,000 a year
- Weekends as needed
- Inventory management
- Ability to walk for extended periods
- Mid-level
Quick Apply
14d
Assistant Store Manager - House of Sport
DICK'S Sporting Goods —Jersey City, NJ
- $50,000 - $91,200 a year
- Full-time
- Background check
- Merchandising
- Mid-level
Assistant Front Office Manager
Triumph Hotels —New York, NY
- $67,000 - $70,000 a week
- Full-time
- Mid-level
- Hotel
- Front desk
Quick Apply
9d
PRADA Team Manager East Hampton
Prada —New York, NY
- $105,000 - $115,000 a year
- Inventory management
- Mid-level
- Analysis skills
Night Desk Clerk
Virgin Hotels Central Services LLC —New York, NY
- $31.52 an hour
- Weekends as needed
- English
- Hotel
- Computer skills
Quick Apply
House Manager/Front of House Manager
SIGNATURE THEATRE COMPANY —New York, NY
- $22 - $23 an hour
- Part-time
- CPR Certification
- Computer literacy
- Mid-level
Food Service Manager
Aramark —Newark, NJ
- $65,000 - $75,000 a year
- Full-time
- Mid-level
- Residential
- Bachelor's degree
- Disability insurance
- Health insurance
Front Desk Agent
Embassy Suites Newark Airport —Elizabeth, NJ
- $17.50 - $19.00 an hour
- Weekends as needed
- Hotel
- High school diploma or GED
- Computer skills
- Health insurance
- Dental insurance
Quick Apply
13d

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front of house manager jobs near newark nj

Sous Chef

Leonard's Palazzo
Great Neck, NY

Quick Apply

Job Details

Full-time
$75,000 - $90,000 a year

Benefits

Health insurance
Dental insurance
401(k)
Paid time off
Vision insurance

Qualifications

Food Safety Manager Certification

Full Job Description

Job Title: Sous Chef

We are seeking an experienced and dynamic Sous Chef to join our talented culinary team at Leonard's Palazzo. In this role, you will oversee the preparation and execution of high-quality banquets, ensuring exceptional presentation, taste, and consistency. You will play a key part in leading a kitchen in a high volume multi room facility maintaining a smooth and efficient operation, and ensuring an outstanding culinary experience for our guests.

Key Responsibilities:

- Lead, manage, and inspire a team of kitchen staff, ensuring all culinary tasks are executed to the highest standards.

- Coordinate and execute banquet menus for large-scale events, working closely with the Executive Chef to align the team on the goals of the department.

- Oversee the preparation, cooking, and presentation of food for banquets, ensuring dishes are completed on time and meet quality standards.

- Maintain inventory control, communicating purchasing needs, and managing kitchen equipment to ensure seamless operations.

- Expedite tastings for booked and prospective clients as needed

- Maintain an effective working relationship with food and beverage management, sales department, and Staff

- Enforce health and safety regulations, ensuring the kitchen adheres to proper sanitation and food safety standards.

- Assist with training and mentoring kitchen staff, fostering a positive and collaborative team environment.

- Troubleshoot any kitchen issues, ensuring prompt and effective solutions to keep operations on track.

- Communicate effectively with front of house captains and Maitre' D on event details, timing and execution.

- Additional duties may be assigned by the Chief Operating Officer as business dictates.

Qualifications:

- 3-5 years Proven experience as a Sous Chef, preferably in a banquet or high-volume setting.

- Nassau County Food Managers Certificate

- Strong leadership, organizational, and communication skills.

- Ability to work efficiently in a fast-paced environment.

- A passion for delivering exceptional culinary experiences with attention to detail.

Schedule: Nights and weekends as business dictates. Flexibility is key to accommodate event schedules.

Job Type: Full-time

Pay: $75,000.00 - $90,000.00 per year

Benefits:

401(k)
Dental insurance
Health insurance
Paid time off
Vision insurance

Ability to Commute:

Great Neck, NY 11021 (Required)

Ability to Relocate:

Great Neck, NY 11021: Relocate before starting work (Preferred)

Work Location: In person

Quick Apply

Refine Your Search

front of house manager jobs in newark nj

Sous Chef

Restaurant Manager

General Manager

Operations Manager/Maitre d/banquet manager

Bar Manager

MEC Director of Residential Services

General Manager - Floor manager Restaurant

Restaurant Manager/ Sommelier

Restaurant Floor Manager

Manager

Executive Chef, Hundredfold American Brasserie

Front of House Manager

Event Coordinator & Front of House Manager

Assistant Store Manager - House of Sport

Assistant Front Office Manager

PRADA Team Manager East Hampton

Night Desk Clerk

House Manager/Front of House Manager

Food Service Manager

Front Desk Agent

I want to receive the latest job alert for front of house manager in newark nj

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