Top 835 General manager Jobs in Norwood Nj

General Manager | Premium High-Volume Dining
RM Hospitality LLC —New York, NY
- $150,000 - $185,000 a year
- Full-time
- 8 years
- Mentoring
- Senior level
- Health insurance
- Dental insurance
Quick Apply
General Manager
New York City Growth - Highgate Hotels —New York, NY
- $230,000 - $260,000 a year
- Full-time
- Hotel
- Senior level
- 4 years
8d
Pre-Construction Manager (Bid Operations) — Public Works General Contractor
Brockwell & Carrington Contractors, Inc. —Towaco, NJ
- $95,000 - $130,000 a year
- Full-time
- 5 years
- Office
- Microsoft Office
- Paid jury duty
- Mileage reimbursement
Quick Apply
General Manager (GM)
The French Workshop —Bayside, NY
- From $75,000 a year
- Weekends as needed
- Spanish
- Computer literacy
- Restaurant management
- Health insurance
- Dental insurance
Quick Apply
General Manager
Fahrenheit Advisors —Port Washington, NY
- $160,000 - $180,000 a year
- 5 years
- Laboratory experience
- Bachelor's degree
- Dental insurance
Quick Apply
FESCO B2B National Sales Manager – Corporate Gift Programs (General Merchandise/Packaged Goods)
The Fesco Group —Brooklyn, NY
- $100,000 - $125,000 a year
- Full-time
- Marketing
- Bachelor's degree
- Travel
3d
Warehouse General Manager – Live Event Production
Technical Arts Group , LLC —Moonachie, NJ
- $115,000 - $130,000 a year
- Weekends as needed
- 7 years
- Inventory control
- Ability to lift 50 pounds
- Health insurance
- Dental insurance
Quick Apply
Assistant General Manager (AGM)
The French Workshop —Bayside, NY
- $66,300 - $70,000 a year
- Weekends as needed
- Hospitality
- Culinary experience
- Customer service
- Health insurance
- Dental insurance
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Restaurant General Manager – Quick Service Restaurant - $65k - $70k
Confidential —Mahwah, NJ
- $65,000 - $70,000 a year
- Full-time
- Bilingual
- Sales
- Merchandising
- Health insurance
- Dental insurance
Quick Apply
11d
General Manager - Insulation, Attics, Crawlspaces and Wildlife
Atticare —Wallington, NJ
- $90,000 - $160,000 a year
- Full-time
- Spanish
- Office
- HVAC
- Paid time off
Quick Apply
General Manager In Training (GMIT)
Springbone Kitchen —New York, NY
- $67,500 a year
- Full-time
- Spanish
- Customer service
- Fast casual restaurant
- Paid training
- Health insurance
Quick Apply
Assistant General Manager (AGM) -2+ yrs Full Service Restaurant AGM Exp
Citizens All Day —New York, NY
- $65,000 - $80,000 a year
- Full-time
- Restaurant management
- Mid-level
- Budgeting
- Paid training
- Health insurance
Quick Apply
General Manager
Activate Games —East Rutherford, NJ
- $65,000 - $90,000 a year
- Weekends as needed
- Sales
- Mid-level
- Business development
Quick Apply
Japanese Restaurant - General Manager
Hannosuke Corp —Edgewater, NJ
- From $63,900 a year
- Weekends as needed
- Spanish
- English
- Continuous improvement
- Paid training
- Paid holidays
Quick Apply
11h
Auto Parts Store General Manager – Bilingual Spanish Required
Washington Auto Parts —East Orange, NJ
- $75,000 - $95,000 a year
- Overtime
- Bilingual
- Spanish
- Sales
- Paid holidays
- Paid time off
Quick Apply
Assistant General Manager - Tatte Paramus
Tatte Bakery & Café —Maywood, NJ
- $66,000 - $78,000 a year
- Weekends as needed
- Microsoft Excel
- Microsoft Outlook
- ServSafe
- Dental insurance
- Employee assistance program
Quick Apply
General Manager
Papa Johns —Newark, NJ
- Weekends as needed
- Sales
- ServSafe
- High school diploma or GED
- Paid training
- Paid holidays
Quick Apply
General Manager - Restaurant
Classic —Bronx, NY
- $70,000 - $75,000 a year
- Full-time
- Background check
- Sales
- Mid-level
- Health insurance
- 401(k)
Quick Apply
General Manager | Luxury Japanese Restaurant Opening
PASONA N A, INC. —New York, NY
- $112,000 - $128,000 a year
- Weekends as needed
- ServSafe
- 5 years
- Employment & labor law
14d
General Manager
Destination Pet LLC —Montclair, NJ
- $52,000 - $58,000 a year
- Weekends as needed
- Hospitality
- Sales
- Ability to walk for extended periods
- Disability insurance
- Dental insurance
Quick Apply
4d

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general manager jobs near norwood nj

General Manager | Premium High-Volume Dining

RM Hospitality LLC -
New York, NY

Quick Apply

Job Details

Full-time
$150,000 - $185,000 a year

Benefits

Health insurance
Dental insurance
401(k)
Vision insurance

Qualifications

Food Safety Manager Certification
Operations coordination
Talent management
Talent acquisition
Leadership development
Financial performance measurement
Restaurant cost management
Managing food service teams
General management
Food Handler Certification
Food service management

Full Job Description

An exceptional opportunity exists for a dynamic and highly polished General Manager to lead one of the country’s most recognized high-volume, high-energy restaurant environments. This role is designed for a hands-on hospitality leader who thrives at pace, leads from the floor, communicates with clarity, and delivers exceptional service at scale.

This is not a desk-bound leadership position. The General Manager will be the visible heartbeat of the restaurant, driving service excellence, commercial performance, team culture, and operational consistency in a venue known for its intensity, sophistication, and guest demand.

The ideal candidate will bring sharp operational instincts, exceptional communication skills, and the ability to think quickly, solve creatively, and lead confidently in real time. They will have experience within luxury hospitality, high-volume premium dining environments, and be energized by joining a brand investing heavily in its people, venues, and future growth.

The Opportunity

The business is entering an exciting new chapter, with significant investment across key flagship locations and a renewed focus on brand heritage, elevated guest experience, service consistency, and leadership development. This is a strong platform for an ambitious General Manager to grow within a hospitality group that values mentorship, internal training, cross-venue exposure, and long-term career progression.

Requirements

The General Manager will oversee all front-of-house operations, financial performance, team leadership, facility standards, and the overall guest experience. Core responsibilities include:

Lead daily operations with pace, precision, warmth, and visible floor presence.
Uphold elevated standards across service, ambience, hospitality, cleanliness, presentation, and guest engagement.
Drive revenue, labor, payroll, scheduling, cost control, and core operating KPIs.
Coach, develop, and hold management and hourly teams accountable through clear, active leadership.
Partner with corporate, HR, culinary, beverage, events, and facilities to align execution, strategy, and compliance.
Build a high-performance culture rooted in communication, accountability, development, and pride of service.
Resolve guest and employee matters with discretion, sound judgment, and a hospitality-first approach.
Support top talent attraction, retention, and brand representation with polish, integrity, and consistency.

Candidate Profile

The successful candidate will be a hands-on, commercially astute, service-obsessed leader who is calm under pressure and highly effective in fast-moving environments. They will bring:

Senior leadership experience of 8+ years in high-end, fine dining, luxury hospitality, or high-volume premium restaurant environments.
Proven success leading large teams and high-revenue operations with urgency, discipline, and composure.
Strong financial acumen across P&L, payroll, labor, scheduling, budgeting, and controllable costs.
Commanding yet approachable floor presence, with excellent communication, judgment, and emotional intelligence.
Deep understanding of front- and back-of-house execution, POS systems, compliance, cost controls, and cross-functional coordination.
Exceptional guest recovery instincts and a clear understanding of elevated, anticipatory service.
Ability to develop emerging leaders, reinforce standards, and build scalable operating systems.
Manager-level food handler certification required; alcohol service certification preferred; hospitality degree or formal luxury service training a plus.

The company is open to both established General Managers and exceptional rising leaders ready for the next step, provided they bring the maturity, pace, presence, and operational discipline required to lead a large, high-performing team.

Measures of Success

Within the first six months, the General Manager will have strengthened operational consistency, elevated service standards, improved team engagement, and contributed meaningfully to revenue growth, guest loyalty, and overall brand momentum.

Benefits

Competitive salary $150k - $185k+ commensurate with experience
Comprehensive benefits package (medical / dental / vision)
401(k)
Leadership development, mentorship, and cross-venue growth opportunities
Career pathway within an internationally respected hospitality group

Our client is proud to be an equal opportunity workplace and hires regardless of race, color, ancestry, religion, sex, national origin, sexual orientation, age, citizenship, marital status, disability, gender identity and/or expression, pregnancy, Veteran status any other characteristic protected by federal, state or local law.

Quick Apply

Refine Your Search

general manager jobs in norwood nj

General Manager | Premium High-Volume Dining

General Manager

Pre-Construction Manager (Bid Operations) — Public Works General Contractor

General Manager (GM)

General Manager

FESCO B2B National Sales Manager – Corporate Gift Programs (General Merchandise/Packaged Goods)

Warehouse General Manager – Live Event Production

Assistant General Manager (AGM)

Restaurant General Manager – Quick Service Restaurant - $65k - $70k

General Manager - Insulation, Attics, Crawlspaces and Wildlife

General Manager In Training (GMIT)

Assistant General Manager (AGM) -2+ yrs Full Service Restaurant AGM Exp

General Manager

Japanese Restaurant - General Manager

Auto Parts Store General Manager – Bilingual Spanish Required

Assistant General Manager - Tatte Paramus

General Manager

General Manager - Restaurant

General Manager | Luxury Japanese Restaurant Opening

General Manager

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