Top 552 Culinary lead Jobs in Orangeburg Ny

Campus Dining Food Service Worker
GENUINE FOODS —Tarrytown, NY
- $17.49 - $17.50 an hour
- Full-time
- Hospitality
- Ability to climb stairs
- Assembly
- Health insurance
- Dental insurance
Quick Apply
5d
Senior Personal Chef & Culinary Lead
Your Culinary Experience, Inc. —Scarsdale, NY
- From $35 an hour
- Weekends as needed
- Hybrid work
- Background check
- Driver's License
- Driving
Quick Apply
5d
First Cook
NYU Langone Health —New York, NY
- $31.87 an hour
- Part-time
- English
- High school diploma or GED
- Team management
- Wellness program
Personal Chef & Culinary Assistant
Your Culinary Experience, Inc. —Scarsdale, NY
- $20 - $35 an hour
- Full-time
- Hybrid work
- Background check
- Driver's License
- Driving
Quick Apply
5d
Assistant Kitchen Manager
Uncle Gs Management Corp. —Yorktown Heights, NY
- $20 - $25 an hour
- 8 hour shift
- 5 years
- English
- High school diploma or GED
- Health insurance
- Dental insurance
Quick Apply
Sous Chef
Leonard's Palazzo —Great Neck, NY
- $75,000 - $90,000 a year
- Weekends as needed
- Cooking
- Mid-level
- Mentoring
- Health insurance
- Dental insurance
Quick Apply
Restaurant Kitchen Manager
Applebee's —Mohegan Lake, NY
- $66,300 - $85,000 a year
- Full-time
- Cooking
- Mid-level
- Training & development
- Health insurance
- Dental insurance
Assistant Kitchen Manager
Uncle Gs Management Corp. —Ramsey, NJ
- $20 - $25 an hour
- 8 hour shift
- 5 years
- English
- High school diploma or GED
- Health insurance
- Dental insurance
Quick Apply
Lead Cook - Seafood Dept.
Uncle Gs Management Corp. —Greenvale, NY
- $20 - $24 an hour
- Full-time
- Spanish
- ServSafe
- English
- Health insurance
- Dental insurance
Quick Apply
CDC/Sous
Chef David Burke —White Plains, NY
- $70,000 - $85,000 a year
- Full-time
- Spanish
- Mid-level
- 3 years
- Health insurance
- Paid time off
Quick Apply
Restaurant and Culinary Management/Culinary Arts Lead Instructor (Full Time)
Institute of Culinary Education —New York, NY
- $74,880 - $80,000 a year
- Weekends as needed
- Background check
- Classroom
- Hospitality
- Disability insurance
- Health insurance
Quick Apply
7d
Lead Line Cook
The Granola Bar —Greenwich, CT
- $20 - $22 an hour
- Weekends as needed
- Bilingual
- ServSafe
- Mid-level
- Paid training
- Employee discount
Quick Apply
6d
Chef de Cuisine
Little Ruby's Cafe (SoHo) —Brooklyn, NY
- $90,000 - $100,000 a year
- Full-time
- Sanitation
- Mid-level
- 3 years
- Health insurance
- Dental insurance
Quick Apply
Lead Recreational Chef & Operations Manager
The Institute Of Culinary Education, Inc —New York, NY
- $65,000 - $72,000 a year
- Weekends as needed
- Background check
- 7 years
- Microsoft Excel
- Commuter assistance
- Disability insurance
Quick Apply
Executive Chef
Naxos Brooklyn —Brooklyn, NY
- $80,000 - $110,000 a year
- Full-time
- Background check
- 5 years
- Continuous improvement
- Profit sharing
- Paid time off
Quick Apply
Executive Sous Chef - Soho House New York
Soho House & Co. —New York, NY
- $90,000 - $110,000 a year
- Full-time
- ServSafe
- Ability to walk for extended periods
- High school diploma or GED
- Health insurance
- Dental insurance
Quick Apply
11d
Lead Line Cook
clementina —Montclair, NJ
- $16 - $27 an hour
- Full-time
- Mid-level
- Mentoring
- In-person
Quick Apply
Concession Line Cook (Food & Beverage)
Legacy Hospitality and Entertainment Group —Allendale, NJ
- From $17 an hour
- Part-time
- ServSafe
- High school diploma or GED
- Ability to lift 50 pounds
Quick Apply
Head of Bars - New York
Soho House & Co. —New York, NY
- $100,000 - $110,000 a year
- Weekends as needed
- Bar
- ServSafe
- 3 years
- Health insurance
- Dental insurance
Quick Apply
Sous Chef
Confidential —New York, NY
- $80,000 - $85,000 a year
- Full-time
- Casual dining restaurant
- Sales
- Culinary experience
- Health insurance
- Dental insurance
Quick Apply

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Campus Dining Food Service Worker

GENUINE FOODS -
Tarrytown, NY

Quick Apply

Job Details

Full-time
$17.49 - $17.50 an hour
5 days ago

Benefits

Health insurance
Dental insurance

Qualifications

Hospitality
Recipe adherence
Food handling
Food service workstation cleanliness
Food service cleaning
In-person customer service
Food order assembly
Assembly
Plating
Food supply stocking
1 year
Entry level
Kitchen organization
Communication with kitchen staff

Full Job Description

ABOUT GENUINE FOODS

At Genuine Foods we create nourishing food environments at schools and workplaces through great-tasting and wholesome meals, made from genuine ingredients. We are a growing social enterprise that uses food to enhance health, productivity and happiness. We believe that fresh, scratch-made food together with unparalleled service and meaningful enrichment programs can transform lives and build community. Food service management is what we do, but what we achieve together with our customers, our partners and our dedicated team goes beyond the plate.

JOB DESCRIPTION OVERVIEW

The Food Service Worker position will be located at a higher education setting. The food server performs a variety of job responsibilities relating to: preparing and serving food in accordance with the daily menu and recipe standards; engaging students, teachers and parents in Genuine Foods’ mission. There are opportunities to learn culinary skills to advance your career. We are a supportive team that values and respects each other. The ideal candidate enjoys working with students and educators and has a superior customer service orientation.

ESSENTIAL RESPONSIBILITIES

Make menu items pursuant to recipes.
Prepare raw foodstuffs to get ready for final cooking.
Follow the lead of the Culinary Lead at all times.
Coordinate with the kitchen team at all times.
Cook and assemble all menu items pursuant to specifications.
Stock and organize the kitchen area.
Clean and maintain cooking utensils.
Interact with scholars and teachers as needed to provide excellent service.
Maintain clean service areas.
Any other duties assigned
Alert Culinary Lead of any workplace problems
Must be flexible & team-oriented!
1-3 years of food or customer service experience/training in a mid-high volume food service facility or restaurant.

Positive attitude, strong work ethic and level headedness.
Punctual and able to adhere to the time and attendance policy.
Able to climb stairs and lift up 50 lbs.
Interest in and committed to Genuine Foods’ mission to use food to help students enhance their minds, bodies and happiness.
Must be able to work in a school environment

WHY GENUINE FOODS?

Competitive pay, commensurate with experience.
Performance-based bonus pool.
Medical & Dental benefits.
Get in on the ground floor of a growing company.
Work with a professional team willing to train.

We are looking for candidates who embody our company values:

Trustworthiness: Integrity. Transparency. Reliability. Consistency. Best quality possible. Delivery excellence.

Personal accountability: Ownership in solving problems. No excuses. Never compromising. Learn from mistakes. Financial stewardship of the bottom line (ours and customers’), without sacrificing quality.

People first: Human centered solutions/approach. Whole person. Teamwork. Hospitality. Every single person matters. Humanity. Empathy. Meeting people where they are. Culturally responsive.

Entrepreneurial: Adaptable. Nimble. Go the extra mile. Responsive. Encouraged to try new things.

Genuine: Real, tasty, scratch-cooked healthy food. Strive for the highest quality, freshest and tastiest product at the price customers can afford. Authentic interactions. Honest. Positive. Proven. Professional.

Genuine Foods provides equal employment opportunities to all employees and applicants for employment and prohibits discrimination and harassment of any type without regard to race, color, religion, age, sex, national origin, disability status, genetics, protected veteran status, sexual orientation, gender identity or expression, or any other characteristic protected by federal, state or local laws.

This policy applies to all terms and conditions of employment, including recruiting, hiring, placement, promotion, termination, layoff, recall, transfer, leaves of absence, compensation and training.

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Refine Your Search

culinary lead jobs in orangeburg ny

Campus Dining Food Service Worker

Senior Personal Chef & Culinary Lead

First Cook

Personal Chef & Culinary Assistant

Assistant Kitchen Manager

Sous Chef

Restaurant Kitchen Manager

Assistant Kitchen Manager

Lead Cook - Seafood Dept.

CDC/Sous

Restaurant and Culinary Management/Culinary Arts Lead Instructor (Full Time)

Lead Line Cook

Chef de Cuisine

Lead Recreational Chef & Operations Manager

Executive Chef

Executive Sous Chef - Soho House New York

Lead Line Cook

Concession Line Cook (Food & Beverage)

Head of Bars - New York

Sous Chef

I want to receive the latest job alert for culinary lead in orangeburg ny

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