Top 832 Cook Jobs in Poway, Ca

Line Cook
Fleurette —San Diego, CA
- From $21 an hour
- Full-time
- Cooking
- In-person
- Communication skills
- Health insurance
- Employee discount
Quick Apply
Line Cook and Prep Cook
Hacienda Casa Blanca Mexican Restaurant —El Cajon, CA
- From $20 an hour
- Part-time
- Spanish
- Cooking
- High school diploma or GED
- Health insurance
- Employee discount
Quick Apply
Line Cook
Country Club of Rancho Bernardo —San Diego, CA
- $21 - $24 an hour
- Weekends as needed
- Culinary experience
- Sanitation
- Cooking
- Paid training
- Flexible schedule
Quick Apply
Prep Cook
Fleurette —San Diego, CA
- From $20 an hour
- Full-time
- Cooking
- In-person
- Entry level
- Health insurance
- Employee discount
Quick Apply
Line Cook
Harland Beer Co. —San Diego, CA
- $18 - $19 an hour
- 8 hour shift
- ServSafe
- Customer service
- Cooking
- Health insurance
- Dental insurance
Quick Apply
Kitchen Cook
Mumu Sushi & K-Food —San Diego, CA
- $23 - $25 an hour
- Part-time
- Culinary experience
- No background check
- Cooking
- Employee discount
Quick Apply
Line and Prep Cooks
The Baby Grand Coronado —Coronado, CA
- $19 - $24 an hour
- Part-time
- Bar
- Cooking
- Hotel
Quick Apply
Cook
Silvergate Rancho Bernardo —San Diego, CA
- From $20 an hour
- Weekends as needed
- Background check
- 18 years or older
- Current TB test
- Health insurance
- Dental insurance
Quick Apply
Lead Cook - Full Time
Ridgeview —San Diego, CA
- $25.50 - $26.50 an hour
- Full-time
- Mid-level
- 1 year
- Health insurance
- Dental insurance
Quick Apply
Line Cook
El Pueblo Mexican Food —San Diego, CA
- $22.25 an hour
- Full-time
- Cooking
- Cash register
- In-person
- Paid training
- Health insurance
Line Cook
Ironside Fish & Oyster —San Diego, CA
- $20 - $22 an hour
- Part-time
- Cooking
- In-person
- Entry level
- Health insurance
- Employee discount
Quick Apply
10d
Prep Cook
Ruth's Chris —Del Mar, CA
- $17.75 - $31.75 an hour
- Full-time
- Hospitality
- Entry level
- Kitchen
- Health insurance
- Employee assistance program
Kitchen Team Member
Chick-fil-A —Poway, CA
- $20 an hour
- Part-time
- No education required
- Quick service & fast food restaurant
- In-person
Quick Apply
Cook
Panda Restaurant Group —Poway, CA
- $24 - $27 an hour
- Email
- Serving
- Ability to lift 50 pounds
- Conflict management
- Paid training
- Disability insurance
Quick Apply
Cook
Habit Burger & Grill —San Diego, CA
- $20 - $23 an hour
- Part-time
- Basic math
- Quick service & fast food restaurant
- Communication skills
- Health insurance
- 401(k) matching
Commissary Cook
Bingz Group Inc. —Poway, CA
- $22 - $26 an hour
- Part-time
- Background check
- Cooking
- In-person
- Health insurance
- 401(k)
Quick Apply
Back of House Team
Chick-fil-A —Escondido, CA
- $21 - $30 an hour
- Overtime
- No education required
- Customer service
- Quick service & fast food restaurant
- 401(k)
- Paid time off
Quick Apply
Cook
Outback Steakhouse —Poway, CA
- $16.90 - $21.00 an hour
- Part-time
- Customer service
- Ability to walk for extended periods
- US work authorization
- Dental insurance
- On-the-job training
Quick Apply
Cook
T&T Tacos & Tequila Grill & Cantina —Poway, CA
- From $19 an hour
- Full-time
- Cooking
- In-person
- Restaurant
- Employee discount
Quick Apply
Cook
Cafe Sevilla —Poway, CA
- Full-time
- Entry level
- Kitchen
- On-the-job training
Quick Apply

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Line Cook

Fleurette -
San Diego, CA

Quick Apply

Job Details

Full-time
From $21 an hour

Benefits

Health insurance
Employee discount

Qualifications

Fine dining experience
Cooking
Meal preparation

Full Job Description

Overview
We are seeking a skilled and passionate Line Cook to join our culinary team. Step into an extraordinary opportunity to work alongside Chef Travis Swikard, one of San Diego’s most celebrated chefs. A San Diego native and alumni of Daniel Boulud’s Michelin-starred kitchens in New York City, Chef Travis returned home to open Callie, a nationally recognized restaurant celebrated by The New York Times, Esquire, and Michelin Guide for its soulful Mediterranean cuisine and dedication to craft. His latest project, Fleurette, brings refined French and Italian Riviera flavors to La Jolla, blending timeless technique, coastal elegance, and genuine hospitality.

As a line cook, you’ll be part of a tight-knit, passionate team that values precision, creativity, and continual growth. Working directly under Chef Swikard and his accomplished culinary leadership team, you’ll gain hands-on experience in every aspect of fine dining execution, from meticulous ingredient preparation and plating to understanding seasonal sourcing, balance, and flavor development. The ideal candidate will have a strong background in food preparation and cooking, with experience in fine dining or catering environments. As a Line Cook, you will play a crucial role in delivering high-quality meals while adhering to food safety standards. You will work closely with the kitchen staff to ensure that all dishes are prepared efficiently and to the highest standards.

Responsibilities

Prepare and cook menu items according to established recipes and presentation standards.
Assist in menu planning and development, contributing creative ideas for seasonal dishes.
Maintain cleanliness and organization of the kitchen workspace, ensuring compliance with food safety regulations.
Handle food products safely, including proper storage and labeling of ingredients.
Collaborate with other kitchen staff to ensure timely service during peak hours.
Monitor inventory levels of food supplies and communicate needs to management.
Participate in catering events as required, assisting with meal preparation and service.

Skills

Proven experience in a culinary role, preferably in a restaurant or fine dining setting.
Strong knowledge of food preparation techniques, cooking methods, and kitchen equipment operation.
Excellent knife skills and familiarity with various cooking styles and cuisines.
Understanding of food safety practices and regulations within the food industry.
Ability to work efficiently under pressure while maintaining attention to detail.
Strong communication skills for effective collaboration with team members.
Previous experience in dietary departments or as a dietary aide is a plus but not required. Join our team and contribute your culinary expertise to create memorable dining experiences for our guests!

Job Type: Full-time

Pay: From $21.00 per hour

Benefits:

Employee discount
Health insurance

Work Location: In person

Quick Apply

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cook jobs in poway, ca

Line Cook

Line Cook and Prep Cook

Line Cook

Prep Cook

Line Cook

Kitchen Cook

Line and Prep Cooks

Cook

Lead Cook - Full Time

Line Cook

Line Cook

Prep Cook

Kitchen Team Member

Cook

Cook

Commissary Cook

Back of House Team

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Cook

Cook

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