Top 101 Kitchen manager Jobs in Rockaway, Nj

Lead Line Cook/Sous Chef
The Barn Kitchen and Bar —Rockaway, NJ
- $25 - $35 an hour
- Full-time
- Customer service
- Mid-level
- Quality control
Quick Apply
Lead Line Cook
clementina —Montclair, NJ
- $16 - $27 an hour
- Full-time
- Mid-level
- Mentoring
- In-person
Quick Apply
Assistant Kitchen Manager
Uncle Gs Management Corp. —Ramsey, NJ
- $20 - $25 an hour
- 8 hour shift
- 5 years
- English
- High school diploma or GED
- Health insurance
- Dental insurance
Quick Apply
Assistant Operations Manager (Back of House Lead + Guest Services Support)
One Paw Away —Morristown, NJ
- $44,633.16 - $50,568.96 a year
- Weekends as needed
- Mid-level
- Ability to lift 50 pounds
- Organizational skills
- Paid time off
- Employee discount
Quick Apply
Chef Manager
Aramark —Bridgewater, NJ
- $55,000 - $60,000 a year
- Customer service
- No high school diploma
- Mid-level
- Disability insurance
- Health insurance
12d
Cafeteria Lead Cook
POMPTONIAN FOOD SERVICE —Allendale, NJ
- $18 - $19 an hour
- Part-time
- ServSafe
- In-person
- Entry level
- Paid holidays
- 401(k)
Quick Apply
2d
Chef Manager- Meadowview Hospital
Whitsons Culinary Group —Secaucus, NJ
- $55,000 - $65,000 a year
- Extended hours
- Hospital
- ServSafe
- Mid-level
- Health insurance
- Dental insurance
Quick Apply
Food Service Manager
Kessler Institute for Rehabilitation - Welkind (Chester) —Chester, NJ
- $75,000 - $100,000 a year
- Full-time
- Hospital
- Bachelor's degree
- Team management
- Health insurance
- Dental insurance
11d
Food Service Manager
Kessler Institute for Rehabilitation - West (West Orange) —West Orange, NJ
- $75,000 - $100,000 a year
- Full-time
- Hospital
- Bachelor's degree
- Team management
- Health insurance
- Dental insurance
9d
Food Service Manager
Kessler Institute for Rehabilitation - Kessler North (Saddlebrook) —Saddle Brook, NJ
- $75,000 - $100,000 a year
- Full-time
- Hospital
- Bachelor's degree
- Team management
- Health insurance
- Dental insurance
11d
Chef Manager - Orange School District
Whitsons Culinary Group —Orange, NJ
- $60,000 - $65,000 a year
- Extended hours
- School experience
- ServSafe
- Mid-level
- Health insurance
- Dental insurance
Quick Apply
Kitchen Manager
Topgolf —Parsippany-Troy Hills, NJ
- $21.00 - $25.50 an hour
- Full-time
- Mid-level
- Supervising experience
- US work authorization
- Dental insurance
- Vision insurance
Key Account Manager - Food Service
Europastry USA —Morristown, NJ
- $100,000 - $110,000 a year
- Full-time
- Marketing
- Mid-level
- 3 years
- Disability insurance
- Health insurance
Quick Apply
Culinary Supervisor
Topgolf —Parsippany-Troy Hills, NJ
- $23 - $26 an hour
- Full-time
- Mid-level
- Supervising experience
- US work authorization
- Dental insurance
- Vision insurance
Chef Manager II-- Private School
Brock & Company Inc —Far Hills, NJ
- $36 an hour
- Full-time
- ServSafe
- Mid-level
- Training & development
- AD&D insurance
- Disability insurance
Quick Apply
Lead Grill Cook/ Kitchen Manager
The Claremont Tavern —Bernardsville, NJ
- $55,000 - $60,000 a year
- Full-time
- Mid-level
- Kitchen
Quick Apply
11d
Kitchen/ Food Production Manager
NUTRITION MANAGEMENT SERVICES —West Caldwell, NJ
- $58,500 - $65,500 a year
- Weekends as needed
- ServSafe
- Mid-level
- Computer skills
Quick Apply
3d
Area Chef Manager
Dartcor —Morristown, NJ
- $75,000 a year
- Full-time
- Bilingual
- Mid-level
- 3 years
- Travel reimbursement
- Paid holidays
Quick Apply
10d
Kitchen Manager
Cinepolis USA —Hackettstown, NJ
- Weekends as needed
- Mid-level
- Ability to lift 50 pounds
- Recruiting
- Employee discount
Entrepreneur and Culinary Science Center Director
County College of Morris —Randolph, NJ
- $86,124 - $90,000 a year
- Weekends as needed
- Customer service
- 5 years
- Master's degree

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Lead Line Cook/Sous Chef

The Barn Kitchen and Bar
Rockaway, NJ

Quick Apply

Job Details

Full-time
$25 - $35 an hour

Qualifications

Food quality maintenance
Kitchen health and safety standards
Grilling
Recipe adherence
Assisting with meal planning
Equipment safety procedures
Dietary aide experience
Food service health code compliance
Customer service
Kitchen knives
Fine dining experience
Food service cleaning
Menu concept development
Food portioning
Mid-level
Food safety sanitizing procedures
Plating
Quality control
Kitchen equipment maintenance
Food preparation equipment operation

Full Job Description

Job Overview

We are seeking energetic and experienced cooks to join our dynamic culinary team! As Line Cooks, you will play a vital role in preparing delicious, high-quality meals that delight our guests. This position offers an exciting opportunity to showcase your culinary skills in a fast-paced environment, contributing to memorable dining experiences. Ideal candidates are passionate about food, possess strong kitchen expertise, and thrive under pressure. Join us and be part of a vibrant team dedicated to excellence in food service!

Duties

Prepare a variety of dishes ensuring adherence to recipes, portion sizes, and presentation standards
Operate and maintain kitchen equipment safely and efficiently, including grills, braising pans, poaching stations, and food production appliances
Execute food preparation tasks such as grilling, braising, poaching, and food handling with precision and care
Follow strict food safety and sanitizing procedures to maintain a clean and safe kitchen environment
Assist in menu planning and contribute ideas for new dishes or specials that align with culinary standards
Support high-volume food production for catering events or large service periods while maintaining quality control
Ensure proper knife skills are applied during food prep to maximize efficiency and safety

Experience

Proven culinary experience in fine dining or high-volume restaurant settings
Demonstrated expertise in food preparation techniques including grilling, braising, poaching, and meal assembly
Experience with dietary department procedures and dietary aide responsibilities is a plus
Familiarity with food safety management practices and sanitizing procedures in commercial kitchens
Background in food service or restaurant environments with a focus on food handling and customer service excellence
Knowledge of operating various kitchen equipment safely and effectively
Prior experience in catering or large-scale food production environments is desirable

Join us if you’re ready to bring your culinary talents to a lively team where your skills will shine! We value your experience and dedication to delivering exceptional meals that satisfy every guest. This is more than just a job — it’s an opportunity to grow your culinary career in a supportive, fast-paced setting.

Pay: $25.00 - $35.00 per hour

Work Location: In person

Quick Apply

Refine Your Search

kitchen manager jobs in rockaway, nj

Lead Line Cook/Sous Chef

Lead Line Cook

Assistant Kitchen Manager

Assistant Operations Manager (Back of House Lead + Guest Services Support)

Chef Manager

Cafeteria Lead Cook

Chef Manager- Meadowview Hospital

Food Service Manager

Food Service Manager

Food Service Manager

Chef Manager - Orange School District

Kitchen Manager

Key Account Manager - Food Service

Culinary Supervisor

Chef Manager II-- Private School

Lead Grill Cook/ Kitchen Manager

Kitchen/ Food Production Manager

Area Chef Manager

Kitchen Manager

Entrepreneur and Culinary Science Center Director

I want to receive the latest job alert for kitchen manager in rockaway, nj

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