Top 1869 Food industry Jobs in San Francisco, Ca

Food Safety and Quality Assurance Manager
Esposto's Fine Foods —South San Francisco, CA
- $50.50 an hour
- Full-time
- Spanish
- Microsoft Excel
- ERP systems
- Health insurance
- Paid time off
Quick Apply
5d
EXECUTIVE CHEF - K12 FOOD SERVICE - ORINDA, CA
Chartwells K12 —Orinda, CA
- $80,000 - $85,000 a year
- Full-time
- Background check
- ServSafe
- Team management
- Commuter assistance
- Paid parental leave
Quick Apply
General Manager
Andytown Coffee Roasters —San Francisco, CA
- $72,000 - $85,000 a year
- Full-time
- Google Workspace
- ServSafe
- Mid-level
- Paid training
- Health insurance
Quick Apply
3d
New Product / Business Development Specialist / Manager (Food Industry)
PASONA N A, INC. —Novato, CA
- $100,000 - $130,000 a year
- Full-time
- Hybrid work
- Marketing
- 5 years
- Business development experience
- Paid holidays
- Health insurance
Account Manager – Food & Nutraceutical
Ravago Americas —California
- $130,000 - $135,000 a year
- Microsoft Excel
- Microsoft Outlook
- Bachelor of Science
Quick Apply
Sr. Food Service Worker, Per Diem
University of California San Francisco —San Francisco, CA
- $32.18 an hour
- Per diem
- ServSafe
- Computer literacy
- English
FOOD SERVICE WORKER (FULL TIME)
FISD —San Francisco, CA
- $18 - $27 an hour
- Urgently hiring
- School
- Entry level
- Kitchen
- Commuter assistance
- Disability insurance
Quick Apply
13d
Hot Food Prep (SFC)
SkyChefs —San Francisco, CA
- $26.46 an hour
- Weekends as needed
- Ability to walk for extended periods
- Basic math
- English
- Health insurance
- Dental insurance
Quick Apply
3d
COLD FOOD (SALAD) (FULL TIME)
Restaurant Associates —San Francisco, CA
- $28 - $30 an hour
- Full-time
- Background check
- Merchandising
- Restaurant
- Commuter assistance
- Disability insurance
Quick Apply
Food Service Worker, Per Diem
University of California San Francisco —San Francisco, CA
- Per diem
- ServSafe
- Computer literacy
- English
Food Service Worker
Veterans Canteen Service —Martinez, CA
- $22.31 an hour
- Full-time
- Serving
- Basic math
- Military encouraged
- Commuter assistance
- Paid holidays
Quick Apply
Business Operations
Orchard Robotics —San Francisco, CA
- $100,000 - $160,000 a year
- Full-time
- Google Workspace
- Mid-level
- 1 year
- Health insurance
- Dental insurance
Director of Food and Beverage Operations - University of California, Berkeley
Levy Sector —Berkeley, CA
- $110,000 - $120,000 a year
- Full-time
- Background check
- ServSafe
- 5 years
- Commuter assistance
- Paid parental leave
Quick Apply
7d
Chocolate Technologist
Ghirardelli Chocolate Company —San Leandro, CA
- $83,800 - $108,929 a year
- Full-time
- Bachelor of Science
- Mid-level
- 3 years
Production Supervisor
Bimbo Bakeries USA —San Francisco, CA
- $83.40 - $108.40 an hour
- Weekends as needed
- English
- Mid-level
- Microsoft Office
- Paid time off
- 401(k) matching
5d
FOOD SERVICE WORKER (FULL TIME)
Bon Appetit —San Francisco, CA
- $25 an hour
- Urgently hiring
- Background check
- Restaurant
- Entry level
- Commuter assistance
- Disability insurance
Quick Apply
Food Runner
Quince —San Francisco, CA
- $19.18 an hour
- 8 hour shift
- Fair chance
- Entry level
- Kitchen
- Health insurance
- Dental insurance
Quick Apply
FOOD SERVICE WORKER (FULL TIME)
CulinArt Sector —San Francisco, CA
- $23 - $24 an hour
- Urgently hiring
- Background check
- Mid-level
- Restaurant
- Commuter assistance
- Disability insurance
Quick Apply
6d
Product Development Scientist
Equity Packaging, Inc. —Emeryville, CA
- Analysis skills
- Bachelor's degree
- Organizational skills
Quick Apply
We're Looking for COOKS!
310 Eatery —Albany, CA
- $24 - $30 an hour
- Part-time
- Cooking
- In-person
- Entry level
Quick Apply

I want to receive the latest job alert for food industry in san francisco, ca

By signing in to your account, you agree to SimplyHired's Terms of Service and consent to our Cookie and Privacy Policy.

Explore jobs in more locations

food industry jobs near san francisco, ca

Food Service Worker jobs in San Francisco, CA

Senior Food Service Worker jobs in San Francisco, CA

Production Supervisor jobs in San Francisco, CA

Operations Associate jobs in San Francisco, CA

Account Manager jobs in California

Food Runner jobs in San Francisco, CA

General Manager jobs in San Francisco, CA

Executive Chef jobs in Orinda, CA

Food Preparation Worker jobs in San Francisco, CA

Food Service Worker jobs in Charlotte, NC

Temporary Service jobs in Birmingham, AL

Food Lion jobs in Wilmington, NC

Food Service Worker jobs in Camden, NJ

Healthcare Customer Service Representative Remote jobs in Los Angeles, CA

Food Service Worker jobs in Voorhees, NJ

Food Service Worker jobs in Des Moines, IA

Production Manager jobs in Atlanta, GA

Food Safety Manager jobs in Winston Salem, NC

Entry Level Account Manager jobs in Houston, TX

Osha Safety Inspector Entry Level jobs in California

Food Safety and Quality Assurance Manager

Esposto's Fine Foods -
South San Francisco, CA

Quick Apply

Job Details

Full-time
$50.50 an hour
5 days ago

Benefits

Health insurance
Paid time off
401(k) matching
Employee discount

Qualifications

Computer operation
Microsoft Excel
HACCP Certification
English
Preventive Controls Qualified Individual (PCQI) Certification
Bachelor's degree
Food industry
Productivity software

Full Job Description

About Esposto’s Fine Foods Esposto's Catering is a family owned and operated full-service catering company. For over 60 years we have flourished due to strong family support, pride and love for what we do. We have established a stellar reputation for taking care of our clientele by offering menus made from the freshest ingredients and providing impeccable service. In 2013 Esposto’s Catering acquired The Box Lunch Company and PaniniTime, which has been in business since 1988.

The Box Lunch Company, a USDA Certified Facility, provides Wholesale Food Production, Catering & Bakery with clients throughout the Bay Area and Emergency Services (Cal Fire) provided throughout the state of California.

About The Role

Food Safety and Quality Assurance Manager The Box Lunch Company Inc. located in South San Francisco is offering the position of Food Safety and Quality Assurance Manager. The ideal candidate will help maintain and implement a full food safety plan including HACCP, PCQI, and GMP. The individual will be able to prepare for audits, oversee a quality assurance program, and create a food safety culture within our production, logistics and managerial team.

Core Responsibilities

Ensure compliance with the USDA, FDA, Food Defense and customer requirements for the facility.
Act as company liaison to the USDA-FSIS and respond promptly to concerns or non-conformances.
Serve as Hazard Analysis Critical Control Point (HACCP) coordinator and Preventive Controls Qualified Individual (PCQI) for the food production facility.
Perform program and HACCP reassessments as needed, and at least annually.
Develop and maintain food safety documents and quality management related programs, including record keeping related to food safety.
Owner of the following programs to ensure effectiveness of monitoring and verifications: Daily and Monthly GMP tracking, Internal audits, Environmental Monitoring, Allergen Control program, Sanitation Program, Traceability, Ingredients and Raw Materials receiving protocols, and record keeping (this is not an exhaustive list).
Develop, monitor and execute quality training programs.
Training of all production personnel on GMP practices, HACCP principles and food safety basics.
Participates in conducting regular mock recalls to test the effectiveness of the program at least annually with the recall team.
Lead Root Cause Analysis and CAPA program; and initiate continuous improvement projects.
Assists in maintaining ingredient and packaging material documentation including current specifications, Letters of Guarantee and approving suppliers as required.
Manages the pest control program in conjunction with contracted pest management services and ensures that prompt corrective actions are taken to address pest-related observations.
Participate in and lead food safety/quality meetings and discussions, with an emphasis on results, solutions, continuous improvement, and forward progress.
Troubleshoot problem-causing delays where a high level of technical expertise and capability are required.
Ensure that all product specifications, labels and standards set forth by management and customers are followed, and that any deviations from set specifications are corrected and updated appropriately.

Provide oversight for the identification and mitigation of hazards in the implementation of the food safety plan, review of records, and reassessment of food safety plans.

In charge of managing and using the Opportunity to Excel (OTE) in-house system to act upon identified areas of opportunity, moreover, information and trends are used to avoid recurrence. Skills & Qualifications

Basic Qualifications

Basic Qualifications are objective, non-comparative, and relevant requirements essential to performing a role anywhere in the company. Examples include minimum educational requirement or specific degrees, certifications, minimum number of years of experience in a similar role with similar scope or level of responsibility, experience with core technology tools or platforms such as Microsoft Office, equivalent military experience, etc.

Education: Bachelor’s degree in Food Science, Microbiology, Biological Sciences, or related field.

Equipment/Software Skills: Advanced Microsoft Office Suite (Word, Excel, PowerPoint, OneNote) experience, ERP software preferred, Basic computer skills and knowledge.

Certifications, Licenses, Registrations: PCQI Certification, HACCP certified.

Physical Requirements: Must be able to lift to 50 lbs.

Language Requirements: English (Mandatory). Bi-Lingual (English/Spanish) preferred.

Experience

Experience with Food Safety and Quality Assurance.

HACCP and/or PCQI experience.

Leading all audits (Customer, Regulatory).

Supervisory and Leadership.

Knowledge and experience in FDA and USDA regulations and labeling.

Experience in a quality assurance role within the food industry.

Core Competencies

Interpersonal Skills: Accepting instructions and task assignments. Organized.

Communication: Strong written and oral communication skills.

Teamwork: Enjoys collaborating with multiple functional groups in Operations and Sales. Ability to work independently and within a team environment while adapting to changing organizational and operational needs.

Analytical skills: Critical thinker with strong problem solving and continuous improvement capabilities.

Salary and Benefits

Compensation: $50.50 per hour to be paid bi-weekly
2 weeks PTO, Sick Time
401(k) match
Medical (to start at the beginning of employment)
Bonus structure for successful Audits i.e. FDA Inspection, Third Party Audits, etc

Pay: $50.50 per hour

Benefits:

401(k) matching
Employee discount
Health insurance
Paid time off

People with a criminal record are encouraged to apply

Work Location: In person

Quick Apply

Refine Your Search

food industry jobs in san francisco, ca

Food Safety and Quality Assurance Manager

EXECUTIVE CHEF - K12 FOOD SERVICE - ORINDA, CA

General Manager

New Product / Business Development Specialist / Manager (Food Industry)

Account Manager – Food & Nutraceutical

Sr. Food Service Worker, Per Diem

FOOD SERVICE WORKER (FULL TIME)

Hot Food Prep (SFC)

COLD FOOD (SALAD) (FULL TIME)

Food Service Worker, Per Diem

Food Service Worker

Business Operations

Director of Food and Beverage Operations - University of California, Berkeley

Chocolate Technologist

Production Supervisor

FOOD SERVICE WORKER (FULL TIME)

Food Runner

FOOD SERVICE WORKER (FULL TIME)

Product Development Scientist

We're Looking for COOKS!

I want to receive the latest job alert for food industry in san francisco, ca

Related Searches

Explore jobs in more locations

Job Seeker Tools

Employer Tools

Browse

Stay Connected