Top 596 General manager Jobs in Sugar Hill Ga

General Manager
Nothing Bundt Cakes —Buford, GA
- $45,000 - $55,000 a year
- Weekends as needed
- Merchandising
- Mid-level
- Bakery
Quick Apply
13h
General Manager
CR Fitness Holdings, LLC —Buford, GA
- $50,000 - $120,000 a year
- Full-time
- Mentoring
- Recruiting
- Senior level
- Health insurance
- Dental insurance
Quick Apply
General Manager - $70,000 salary
Central City Tavern —Sugar Hill, GA
- $45,000 - $70,000 a year
- Ability to walk for extended periods
- Cooking
- Mid-level
- Dental insurance
- Vision insurance
Quick Apply
General Manager
McDonald’s —Buford, GA
- 18 years or older
- Quick service & fast food restaurant
- Senior level
- Health insurance
- Dental insurance
General Manager
Tory Burch —Alpharetta, GA
- $85,000 - $105,000 a year
- Full-time
- 5 years
- Fair chance
- Senior level
- Employee discount
1d
General Manager
Surcheros —Alpharetta, GA
- $75,000 - $125,000 a year
- Sales
- Continuous improvement
- Quick service & fast food restaurant
- Health insurance
- Dental insurance
Quick Apply
Lake Compounce Amusement and Water Park General Manager
Lake Compounce Theme and Water Park —Peachtree Corners, GA
- $200,000 a year
- Weekends as needed
- Master's degree
- Analysis skills
- Bachelor's degree
GENERAL MANAGER – Altitude Lawrenceville
Altitude Trampoline Park —Lawrenceville, GA
- $50,000 - $65,000 a year
- Full-time
- Mid-level
- Bachelor's degree
- Recruiting
Quick Apply
Assistant General Manager - Store #15
Calhoun Management DBA Wendy's —Gainesville, GA
- $40,000 - $50,000 a year
- Full-time
- Background check
- 18 years or older
- Customer service
- Paid training
- AD&D insurance
Quick Apply
5d
General Manager & Early Childhood Program Director
Kids Avenue —Alpharetta, GA
- $75,000 a year
- Weekends as needed
- Spanish
- CPR Certification
- Management
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General Manager
Chipotle —Cumming, GA
- Weekends as needed
- Sales
- Ability to walk for extended periods
- Fast casual restaurant
- Health insurance
- Dental insurance
3d
General Manager – Operations & Business Development
GA Packout —Peachtree Corners, GA
- $65,000 - $100,000 a year
- Full-time
- Background check
- Warehouse
- Recruiting
- Profit sharing
- Fuel card
Quick Apply
General Manager
Ted's Montana Grill —Peachtree Corners, GA
- $80,000 - $88,000 a year
- Full-time
- Background check
- Hospitality
- Casual dining restaurant
- Health insurance
- Dental insurance
Quick Apply
General Manager
Buffalo Wild Wings GO —Braselton, GA
- $45,000 - $50,000 a year
- Urgently hiring
- No education required
- Local
- Quick service & fast food restaurant
- Paid training
- Paid time off
Quick Apply
General Manager - Restaurant
di Paolo —Alpharetta, GA
- $62,000 - $70,000 a year
- Full-time
- Bar
- ServSafe
- Restaurant management
- Paid time off
Quick Apply
KFC Assistant General Manager
KFC —Cumming, GA
- 18 years or older
- Ability to walk for extended periods
- Mid-level
- Paid training
- Health insurance
Quick Apply
2d
General Manager
La Bonanza Ii Llc —Buford, GA
- $75,000 a year
- Weekends as needed
- Hospitality
- Spanish
- Casual dining restaurant
- Paid holidays
- Cell phone reimbursement
Quick Apply
General Manager
Crunch Fitness - CR Holdings —Johns Creek, GA
- $90,000 - $140,000 a year
- Full-time
- Mentoring
- Recruiting
- Senior level
- Health insurance
- Dental insurance
Quick Apply
Bojangles General Managers - Buford
Bojangles —Buford, GA
- Weekends as needed
- Sales
- 5 years
- Mid-level
- Paid training
- Disability insurance
Quick Apply
14d
Restaurant General Manager – Oakwood, GA
Cook Out Restaurants —Oakwood, GA
- $75,000 - $100,000 a year
- Holidays
- Mid-level
- Quick service & fast food restaurant
- Mentoring
- Health insurance
- Dental insurance
9d

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general manager jobs near sugar hill ga

General Manager

Nothing Bundt Cakes -
Buford, GA

Quick Apply

Job Details

Full-time
$45,000 - $55,000 a year
13 hours ago

Qualifications

Merchandising
Talent management
Employee relationship building
Team development
Recruiting
Delegation

Full Job Description

Job description:

The Nothing Bundt Cakes General Manager directs the team and day-to-day operation, which includes all aspects of the guest experience, cake production, brand and merchandise presentation, work environment, management, and inventory control. The ultimate objective of this role is to drive sales and profitability while ensuring the highest-quality cakes, a warm, welcoming environment and superior service are consistently provided to our guests. The General Manager exemplifies NBC core values and serves as the key culture carrier to bring joy to the bakery and beyond in the community while building the team’s commitment to our guests and the NBC brand.
Accountabilities/Duties:

Team Leadership:

Prioritizes the guest experience, models superior guest engagement and fosters a positive work environment.
Recruits and selects talent and ensures performance expectations are clearly communicated and proper training is provided to execute responsibilities effectively and enable team members to thrive.
Provides continuous coaching and follow up to develop team and manage performance; delivers constructive feedback, conducts quarterly reviews, and addresses any performance issues in a timely, effective manner.
Identifies future leaders and cross-trains team members as appropriate to build individual capabilities and ensure adequate bakery coverage.
Maintains hands-on knowledge of all bakery roles and steps in regularly to perform various responsibilities as business needs dictate.

Business Operations:

Facilitates the opening and closing of the bakery, including cash-drawer balancing and bank deposits.
Manages special-order fulfillment via web and email for individual guests and corporate accounts as well as large, complex orders and deliveries.
Creates and communicates weekly sales productivity goals, cake production plan and team schedule, and adjusts bakery coverage based on changing business trend.
Sets inventory par levels based on production demand and sales forecast, monitors stock levels, processes weekly supply orders and conducts monthly inventory.
Ensures NbC product, service, bakery environment and visual merchandising standards are consistently upheld and that all bakery operations adhere to food and health safety standards and NbC policies and procedures.
Manages all controllable expenses, including labor, COGS, maintenance and supplies, to maximize profitability.

Core Values and Leadership Competencies:

Servant’s Heart
Goes above and beyond to support and develop the team and create a superior guest experience.
Keeps the good of the team and guest ahead of personal interests or gain.
Leads by example and displays humility and empathy for others.
Spirit of a Champion
Demonstrates an intense drive, a commitment to excellence and a passion to succeed.
Seizes 100% ownership of responsibilities, with zero excuses for issues within direct control.
Operates with a sense of urgency, exercises sound judgment and seeks feedback to improve performance.
Genuine Connections
Projects warmth, enthusiasm and optimism that attracts and energizes others.
Builds positive, productive relationships and communicates often and openly.
Serves as a strong Cake Celebrity/Brand Ambassador in the local community.

Knowledge, Skills and Abilities:

Has the ability to interpret and analyze business and financial data, identify areas of strength and improvement opportunity, and determine appropriate action plans to address issues.
Leads with an unwavering guest focus and exhibits strong interpersonal skills, with the ability to engage, empower and motivate a team and communicate effectively in both oral and written form.
Excels at delegating duties, communicating clear expectations, directing others’ work and managing performance.
Is highly organized and resourceful, can balance multiple priorities and demonstrates strong follow-up skills.
Possesses strong problem-solving skills, with the ability to accurately assess situations and identify issues, develop possible solutions and take the appropriate courses of action.
Demonstrates strong learning agility, with a passion to grow and excel.

Work Availability:
Must have the flexibility to work various shifts, including early mornings, evenings, and weekends based on changing business demands. Must be available to work peak seasons around all major holidays.

Employees at a franchised Nothing Bundt Cakes bakery location are employed by the franchise owner/operator and are not employees of Nothing Bundt Cakes Corporate (the franchisor). All inquiries about employment should be directed to the franchise owner/operator and not to Nothing Bundt Cakes Corporate. Each franchise owner/operator is responsible for ensuring compliance with local, state and federal law.

Pay: $45,000.00 - $55,000.00 per year

Experience:

Bakery: 2 years (Preferred)

Ability to Commute:

Buford, GA 30518 (Required)

Work Location: In person

Quick Apply

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