Top 1138 Chefs Jobs in Texas

Sous Chef
Aba —Austin, TX
- $55,000 - $75,000 a year
- Weekends as needed
- Mid-level
- Ability to lift 50 pounds
- Restaurant
- Paid holidays
- Health insurance
Sushi Chef
Fredericksburg Sushi Company —Fredericksburg, TX
- $20.39 - $28.00 an hour
- Full-time
- Sales
- ServSafe
- Analysis skills
Quick Apply
4d
South Course Chef
Ridglea Country Club —Fort Worth, TX
- $60,000 - $70,000 a year
- Overtime
- Mid-level
- Kitchen
- Disability insurance
- Health insurance
Sushi Chef
Oishii Restaurant - —Dallas, TX
- $17 - $18 an hour
- Part-time
- Casual dining restaurant
- Culinary experience
- US work authorization
- Health insurance
- Dental insurance
Quick Apply
Executive Chef
Lajitas Golf Resort —Lajitas, TX
- $80,000 - $85,000 a year
- 8 hour shift
- Background check
- ServSafe
- 5 years
- Relocation assistance
- Health insurance
Quick Apply
5d
Personal Chef
Shef —Austin, TX
- $500 - $5,000 a week
- Choose your own hours
- Culinary experience
- Cooking
- Mid-level
Quick Apply
Sous Chef
The Cliffs Resort —Graford, TX
- Full-time
- Background check
- Supervising experience
- Organizational skills
- Health insurance
- Dental insurance
Quick Apply
Teppan Chef
Benihana - Las Colinas —Irving, TX
- Full-time
- High school diploma or GED
- Hand tools
- Restaurant
- Paid training
- Disability insurance
Quick Apply
Chef / Kitchen Manager
Forking good hospitality —Amarillo, TX
- $45,054.41 - $65,054.78 a year
- Full-time
- Background check
- Hospitality
- Culinary experience
- Health insurance
- Dental insurance
Quick Apply
Working Kitchen Manager / Culinary Lead (Event Venue)
The Will —Woodway, TX
- From $18 an hour
- Full-time
- Background check
- Culinary experience
- Inventory management
- Employee discount
Quick Apply
Sushi Chef
Nobu Dallas —Dallas, TX
- From $23 an hour
- Part-time
- Ability to walk for extended periods
- Mid-level
- 3 years
- Health insurance
- Dental insurance
Quick Apply
11d
Executive Chef
Ema —Austin, TX
- $70,000 - $100,000 a year
- Weekends as needed
- Research
- Ability to lift 50 pounds
- Senior level
- Paid holidays
- Health insurance
Executive Chef
Confidential —Cedar Park, TX
- Full-time
- Bilingual
- Background check
- 5 years
- Health insurance
- Dental insurance
Quick Apply
Sous Chef/Prep Cook
CRAVE-IT NUTRITION LLC —Dallas, TX
- $18 an hour
- Full-time
- School experience
- Spanish
- 5 years
- Paid training
- Mileage reimbursement
2d
Chef - Residential Treatment
Paradigm Treatment Centers —Austin, TX
- $24 - $26 an hour
- Hospitality
- Mid-level
- Residential
- Paid holidays
- Health insurance
Quick Apply
Executive Sous Chef
Le Colonial —Houston, TX
- $65,000 - $75,000 a year
- 8 hour shift
- Spanish
- Sales
- High school diploma or GED
- Health insurance
- Paid time off
Quick Apply
Event Chef/Line Cook - Upscale Catering
Knife and Faulk, LLC —Dallas, TX
- From $21 an hour
- Part-time
- Mid-level
- Residential
- Ability to lift 50 pounds
Quick Apply
13h
Chef Kitchen Manager – Catering (Bilingual Required)
The Festive Kitchen —Richardson, TX
- $53,500 a year
- Full-time
- Spanish
- English
- Mid-level
- Paid time off
- Food provided
Quick Apply
4d
Kitchen Manager - Upscale Catering
Knife and Faulk, LLC —Dallas, TX
- From $26 an hour
- Part-time
- ServSafe
- Mid-level
- Ability to lift 50 pounds
Quick Apply
13h
Sous Chef
Rio Brazos Cuisine —Waco, TX
- $17 - $20 an hour
- Overtime
- Background check
- Culinary experience
- Customer service
- Paid time off
- Flexible schedule
Quick Apply

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Sous Chef

Aba -
Austin, TX

Apply Now

Job Details

Full-time
$55,000 - $75,000 a year

Benefits

Partner benefits
Paid holidays
Health insurance
Dental insurance
401(k)
Paid time off
Employee assistance program
Vision insurance

Qualifications

Team supervision
Leading team collaboration initiatives
Managing kitchen staff

Full Job Description

Brand : Brand Logo:

About US:

Located on South Congress at Music Lane, Aba, meaning father in Hebrew, is a Mediterranean restaurant with a California influence. With locations in Austin, TX, Chicago, IL, and Nashville, TN, the menu features Top Chef Alum, Chef Partner CJ Jacobson’s modern approach to Mediterranean cooking and the beverage program showcases spirits and rare wines from lesser known Mediterranean regions.

Overview:

Aba Austin is now hiring a SOUS CHEF!

Lettuce Entertain You Restaurants is looking for a Sous Chef with 2 years of sous chef experience. We reward our teams with benefits, career-long training and growth opportunities.

A Few of Our Benefits:

Competitive Salary
Quarterly Bonus
Paid Time Off - including Paid Holidays, Personal Days & Vacation
401(k)
Blue Cross Blue Shield Medical Insurance
Dental & Vision Insurance
Life, Accident Protection & Critical Illness Insurance
Domestic Partner Benefits
Restaurant Discounts
Employee Assistance Program - focusing on a commitment to mental health & wellness

Why Work With Lettuce?

Lettuce is a culinary-driven restaurant company with a genuine commitment to our people: we welcome unique perspectives and nurture diverse talents at 130+ locations, supported by our Culture of Caring. If you’re ready to be a part of what we do next, then explore your possibilities at Lettuce and apply today!

We participate in E-Verify / Participamos en E-Verify

Responsibilities:

Run BOH shifts and ensure effective and efficient BOH shifts and operations including food prep and cooking, ensure adequate inventory levels of food and supplies, and supervise the kitchen, dish and all other BOH teams
Lead BOH pre-shift meetings and participating in line, temp and cooler checks and food tastings for the shift
Partner with GM and/or designated managers/chefs to regularly review and maintain recipe books
Perform regular line checks throughout the day to ensure quality of all menu items
Purchase and order food product and supplies for the restaurant including daily product order
Assist with tracking and controlling food cost
Ensure effective communication of food production and timing issues, needs, and special requests between front of house (FOH) and BOH
Partner with GM and management team to interview, hire, onboard, train, supervise and develop all BOH employees and teams as needed
Model and promote teamwork across all teams
Use tact and good judgment when dealing with challenges pertaining to guests, vendors and employees, and respond with patience and courtesy
Work a variety of days and shifts (including early mornings, late nights and weekends) at multiple sites with or without overnight travel, as needed
Move and lift up to 10 pounds, frequently move and/or lift up to 25 pounds, occasionally move and/or lift up to 50 pounds

Qualifications:

2-3 years of sous chef experience in a full-service restaurant
Ability to lead and manage the kitchen staff

Salary Range: USD $55,000.00 - USD $75,000.00 /Yr.

Apply Now

Refine Your Search

chefs jobs in texas

Sous Chef

Sushi Chef

South Course Chef

Sushi Chef

Executive Chef

Personal Chef

Sous Chef

Teppan Chef

Chef / Kitchen Manager

Working Kitchen Manager / Culinary Lead (Event Venue)

Sushi Chef

Executive Chef

Executive Chef

Sous Chef/Prep Cook

Chef - Residential Treatment

Executive Sous Chef

Event Chef/Line Cook - Upscale Catering

Chef Kitchen Manager – Catering (Bilingual Required)

Kitchen Manager - Upscale Catering

Sous Chef

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