Top 1250 Kitchen team member Jobs in University City, Mo

Chef De Cuisine - Fine Dining
River City Casino & Hotel —St. Louis, MO
- Weekends as needed
- Microsoft Outlook
- Basic math
- Cooking
- Health insurance
- Paid time off
Line Cook
WingHaven Country Club —O'Fallon, MO
- $18 - $22 an hour
- Part-time
- Cooking
- In-person
- Entry level
Quick Apply
Line Cook Fine Dining
Prime Hospitality Group —Chesterfield, MO
- $22.94 - $27.63 an hour
- Weekends as needed
- Hospitality
- ServSafe
- Writing skills
- Health insurance
- Dental insurance
Quick Apply
Cook - Part Time
Westview at Ellisville Assisted Living & Memory Care —Ellisville, MO
- From $18 an hour
- Part-time
- Customer service
- Mid-level
- 2 years
- Paid holidays
- Dental insurance
Quick Apply
Production Chef (Kitchen Team)– High Volume Culinary Operations
fit-flavors —Chesterfield, MO
- $18 - $19 an hour
- Full-time
- Culinary experience
- Customer service
- Mid-level
- Continuing education credits
- Paid holidays
Quick Apply
12d
Line Cook
Hi-Pointe Drive-In —St. Louis, MO
- $15 - $18 an hour
- Part-time
- Guest services
- Entry level
- Kitchen
- Flexible schedule
Quick Apply
5d
Food Service Worker
QUEST FOOD MANAGEMENT SERVICES LLC —St. Louis, MO
- $16.60 an hour
- Full-time
- Background check
- ServSafe
- English
- Commuter assistance
- Paid holidays
Quick Apply
Dishwasher
Saint Louis Club —St. Louis, MO
- $16 - $18 an hour
- 8 hour shift
- Cooking
- In-person
- Entry level
- Free parking
- Paid holidays
Quick Apply
Prepared Foods Dishwasher - Part Time
Whole Foods Market —St. Louis, MO
- $16.00 - $25.40 an hour
- 8 hour shift
- Ability to lift 50 pounds
- Organizational skills
- Hand tools
- Store discount
- Paid time off
Line Cook/Prep Cook
Colleen's Cookies LLC - Cafe —St. Louis, MO
- $17 - $23 an hour
- Online Application
- In-person
- Café
- Entry level
Quick Apply
Craft Kitchens - Prep Cook
Wallis Companies —Maryland Heights, MO
- Part-time
- ServSafe
- Basic math
- English
Quick Apply
4d
Line Cook
Hollywood Casino St. Louis —St. Louis, MO
- $18 an hour
- Full-time
- 18 years or older
- Basic math
- English
- Health insurance
- Dental insurance
8d
Cook
Wingstop —St. Louis, MO
- $15 an hour
- 8 hour shift
- Customer service
- In-person
- Restaurant
- Employee discount
- Flexible schedule
Quick Apply
Dishwasher/Busser
Bel Air Social —St. Louis, MO
- $17 - $19 an hour
- Part-time
- Bar
- Ability to lift 50 pounds
- In-person
- Paid time off
- Employee discount
Quick Apply
Dish Washer/Porter
QUEST FOOD MANAGEMENT SERVICES LLC —St. Louis, MO
- $16.60 an hour
- Full-time
- School experience
- High school diploma or GED
- Food Handler Certification
Quick Apply
Line Cook
Condado Tacos —St. Louis, MO
- $16 - $20 an hour
- Part-time
- Ability to walk for extended periods
- Ability to climb stairs
- Ability to lift 50 pounds
- Employee assistance program
- Employee discount
Quick Apply
Prep Cook
Hi-Pointe Drive-In —St. Louis, MO
- From $15 an hour
- Part-time
- Hospitality
- Entry level
- Kitchen
- Flexible schedule
Quick Apply
5d
Team Member
Chick-fil-A —St. Louis, MO
- $15 - $19 an hour
- Part-time
- Serving
- No education required
- No experience needed
- Paid training
- Health insurance
Quick Apply
Full-Time Team Member
Fiddlehead Fern Cafe —St. Louis, MO
- $18 - $24 an hour
- Weekends as needed
- ServSafe
- Customer service
- Café
- Health insurance
- Opportunities for advancement
Quick Apply
Dishwashers
Red Robin International, Inc. —Richmond Heights, MO
- $15.00 - $18.08 an hour
- Part-time
- 18 years or older
- 21 years or older
- Entry level
- Employee stock purchase plan
- Health insurance
Quick Apply

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Chef De Cuisine - Fine Dining

River City Casino & Hotel -
St. Louis, MO

Apply Now

Job Details

Full-time

Benefits

Health insurance
Paid time off
401(k) matching

Qualifications

Customer communication
Microsoft Outlook
Guest relations
Spreadsheets
Basic math
Cooking
Workplace dispute resolution
English
Supervising experience
Team management
Managing kitchen staff
General management

Full Job Description

WE’RE CHANGING ENTERTAINMENT. COME JOIN US.:

We’re always looking for talent that believes in having fun. At PENN Entertainment, you’ll get to be a part of an exciting industry, where the days and nights are fast paced. You’ll work with an incredibly diverse set of coworkers driven by their enthusiasm for helping people find and have more fun. You’ll also get to work at a company that cares about your career growth and will help you get the support you need to expand your possibilities.

Initial placement within the salary range is based on an individual's relevant knowledge, skills, and experience. Base salary is just one component of our competitive Total Rewards package, which includes wellness programs designed to support our team members' financial, physical, and mental well-being. Specific benefits—such as day-one medical coverage, 401(k) matching, and annual performance bonus—may vary by position. Paid time off is earned according to the local policy and increases with the length of employment.

Click HERE to discover how we empower team members to grow, thrive, and advance in their careers.

WE LOVE OUR WORK.:

Achieves desired results through established methods, procedures, and guidelines to maintain established standards and high-quality service. Monitors results through inspection, evaluation, and analysis; makes changes if necessary, to achieve goals.
Responsible for supervising staff and the overall daily management of a designated shift. Supports, administers, and manages operational goals, and monitors achievements of performance and profit objectives.
Creates effective and efficient schedules while maintaining labor costs, meeting staffing objectives, and achieving guest satisfaction.
Develops and produces menu items as listed in each restaurant. Follows all prep lists and ensures kitchens are stocked and ready for service.
Assists in the budget process for the department by providing recommendations; supports compliance to departmental budget initiatives; reports budget concerns to manager.
Enthusiastically supports, actively promotes, and demonstrates superior customer service in accordance with departmental and company standards and programs. Ensures customer service standards are followed by all team members and addresses issues as they arise.
Responsible for maintaining cost control methods and procedures by monitoring consistent pars and inventory.
Responsible for maintaining established quality assurance procedures to ensure acceptable health department and customer service standards.
Responsible for ensuring regulatory compliance within area of authority and reporting potential issues to management.
Maintains strict confidentiality in all departmental and company matters.

BRING US YOUR BEST.:

Associate degree (A.A.) in Culinary or related field and minimum of four (4) years of Culinary experience in multiple venues required; or equivalent combination of education and experience.
Minimum of three (3) years of previous supervisory experience required.
Must have excellent written and verbal communication skills; must be fluent and literate in English.
Must be proficient in Microsoft Office applications (Excel, Word, and Outlook).
Ability to maintain a high level of confidentiality and professionalism.
Ability to write reports, business correspondence, and procedure manuals.
Ability to effectively present information and respond to questions from groups of managers, clients, customers, and the general public.
Ability to add, subtract, multiply, and divide in all units of measure, using whole numbers, common fractions, and decimals.
Ability to compute rate, ratio, and percent and to draw and interpret bar graphs.
Must have the ability to interact with guests, staff, and colleagues and resolve problems and conflicts in a diplomatic and tactful manner.
Ability to work collaboratively and communicate effectively with team members at all levels of the organization.
Ability to work all shifts, including nights, weekends, and holidays, as business needs dictate.

STAY IN THE GAME. FOLLOW US.:

We’ve grown to become the leading provider of integrated entertainment, sports content, and casino gaming experiences thanks to our 43 destinations across North America, online sports betting and iCasino via theScore Bet Sportsbook and Casino®.

Being an industry leader means more than being a purveyor of fun. We are also committed to values like diversity and sustainability — for our community, our team members, our vendors, and our planet.

We're changing entertainment. Follow us.

Equal Opportunity Employer

Apply Now

Refine Your Search

kitchen team member jobs in university city, mo

Chef De Cuisine - Fine Dining

Line Cook

Line Cook Fine Dining

Cook - Part Time

Production Chef (Kitchen Team)– High Volume Culinary Operations

Line Cook

Food Service Worker

Dishwasher

Prepared Foods Dishwasher - Part Time

Line Cook/Prep Cook

Craft Kitchens - Prep Cook

Line Cook

Cook

Dishwasher/Busser

Dish Washer/Porter

Line Cook

Prep Cook

Team Member

Full-Time Team Member

Dishwashers

I want to receive the latest job alert for kitchen team member in university city, mo

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