Top 75 Head chef Jobs in Woburn, Ma

Catering Head Chef
Fireside Catering LLC —Burlington, MA
- $24 - $30 an hour
- Part-time
- Mid-level
- Mentoring
- Leadership
- Health insurance
- Dental insurance
Quick Apply
Prep Cooks & Line Cooks - Tatte Burlington
Tatte Bakery & Café —Burlington, MA
- $19.00 - $23.60 an hour
- Weekends as needed
- Hospitality
- Ability to lift 50 pounds
- Quality control
- Health insurance
- Dental insurance
Quick Apply
Cafe Head Chef - Boston
Tatte Bakery & Café —Brookline, MA
- $73,000 - $94,000 a year
- Weekends as needed
- Hospitality
- Mid-level
- High school diploma or GED
- Free parking
- Commuter assistance
Quick Apply
4d
General Manager - Boston
Tatte Bakery & Café —Brookline, MA
- $77,000 - $108,000 a year
- Weekends as needed
- Microsoft Excel
- Microsoft Outlook
- ServSafe
- Free parking
- Commuter assistance
Quick Apply
Sous Chef - Boston
Tatte Bakery & Café —Brookline, MA
- $65,000 - $79,000 a year
- Weekends as needed
- Hospitality
- Microsoft Excel
- Microsoft Outlook
- Dental insurance
- Employee assistance program
Quick Apply
Sushi Sous Chef
Zuma Restaurants —Boston, MA
- $70,000 - $80,000 a year
- Weekends as needed
- Mid-level
- 2 years
- Kitchen
- Health insurance
- Dental insurance
Quick Apply
Morning Prep Cook
Gibbet Hill —Groton, MA
- $18 - $22 an hour
- Weekends as needed
- Ability to lift 50 pounds
- Ability to stand for extended periods
- Restaurant
- Dental insurance
- Employee assistance program
Quick Apply
Assistant General Manager (AGM)
MIDA —Newtonville, MA
- $70,000 - $80,000 a year
- 8 hour shift
- Bar
- Casual dining restaurant
- Mid-level
- Paid training
- Health insurance
Quick Apply
Assistant Sushi Chef / Sushi Helper
Wa Shin —Boston, MA
- From $1,300 a week
- 12 hour shift
- 7 years
- 6 years
- 5 years
- Paid training
Quick Apply
Prep Cooks - Le Petit Four Production Facility
Le Petit Four Bakery —Needham Heights, MA
- $20 - $24 an hour
- Weekends as needed
- Culinary experience
- ServSafe
- Ability to lift 50 pounds
- Health insurance
- Dental insurance
Quick Apply
Assistant General Manager - Tatte Wellesley
Tatte Bakery & Café —Wellesley, MA
- $66,000 - $81,000 a year
- Weekends as needed
- Microsoft Excel
- Microsoft Outlook
- ServSafe
- Dental insurance
- Employee assistance program
Quick Apply
Assistant General Manager - Boston
Tatte Bakery & Café —Boston, MA
- $66,000 - $81,000 a year
- Weekends as needed
- Microsoft Excel
- Microsoft Outlook
- ServSafe
- Dental insurance
- Employee assistance program
Quick Apply
Prep Cooks, Line Cooks, Dishwashers - Tatte Newton
Tatte Bakery & Café —Newton, MA
- $18.00 - $23.60 an hour
- Weekends as needed
- Hospitality
- Ability to lift 50 pounds
- Quality control
- Health insurance
- Dental insurance
Quick Apply
Head Chef/Kitchen Manager
MRG —Essex, MA
- $80,000 - $100,000 a year
- Full-time
- Management
- Customer service
- Continuous improvement
- Health insurance
- Paid time off
Quick Apply
Head Cook [SY26-27]
Malden Public Schools —Malden, MA
- $30.12 an hour
- Full-time
- High school
- ServSafe
- English
5d
Executive Chef
Gordon Ramsay Burger - Boston —Boston, MA
- $85,000 - $100,000 a year
- Full-time
- Cooking
- Recruiting
- Senior level
- Health insurance
- Dental insurance
Quick Apply
11d
Food & Beverage Outlet Manager
Four Seasons —Boston, MA
- $85,490 - $89,115 a year
- Full-time
- Writing skills
- Merchandising
- English
- Paid holidays
- Health insurance
Hiring Day August 25+26 - Culinary Team
Earls Assembly Row —Somerville, MA
- Part-time
- Hospitality
- Cooking
- Entry level
Maple & Ash Boston - Chef De Cuisine
MAPLE & ASH BOSTON LLC —Boston, MA
- $90,000 - $100,000 a year
- Hospitality
- Ability to walk for extended periods
- Cooking
Quick Apply
Head Chef
Evviva Trattoria —Quincy, MA
- $65,000 - $75,000 a year
- Full-time
- Mentoring
- Recruiting
- Senior level
Quick Apply
2d

I want to receive the latest job alert for head chef in woburn, ma

By signing in to your account, you agree to SimplyHired's Terms of Service and consent to our Cookie and Privacy Policy.

Catering Head Chef

Fireside Catering LLC -
Burlington, MA

Quick Apply

Job Details

Part-time | Full-time
$24 - $30 an hour

Benefits

Health insurance
Dental insurance
Employee assistance program
Vision insurance
401(k) matching
Referral program

Qualifications

Team leadership
Team training
Kitchen staff training
Mentoring
Leading team collaboration initiatives
Managing kitchen staff
Staff development
Communication with kitchen staff

Full Job Description

A Catering Head Chef works in both the Commissary in Burlington and weekends on the off-premise events.

As a Catering Head Chef at Fireside Catering, you will be responsible for leading a small team of cooks prepping ingredients in the commissary for high end weddings in a scratch kitchen.

On Events: As a Catering Head Chef you will typically lead 3 or more cooks in the preparation and plating of meals according to the event timeline. Menus often include hors ‘d oeuvres, first course, entrée, cake cutting, dessert and late-night food for 50 to 200+ person events.

The ideal candidate will have a background in a high-volume restaurant or catering environment, leadership experience and a strong attention to detail.

The Perks:

Flexible full or part-time scheduling. We can make the schedule work around any other obligations you may have
Full-time hours achieved when combining commissary prep team leadership with being an Event Head Chef on events
Additional compensation of $100 per shift with ability to drive a 14’ to 16’ box truck to events
Employee dining discount – 25% off food for you and a guest at Webber Restaurant Group Restaurants
Daily family meal
Employee referral bonus - get paid to work with your friends!
Training and opportunities for growth!
comprehensive benefits package (health, dental, vision).
Paid vacation benefit after 3 (three) months
401k with an annual match
Employee Assistance Program

The Responsibilities:

Catering Head Chefs will follow recipes and directions while leading your team to ensure that all unique menu items are prepared and presented consistently and to high-quality standards
Work with other kitchen staff members and Front of the House staff efficiently and effectively
Ensure that all food is prepared and presented in accordance with food safety and sanitation guidelines
Maintain a clean and organized kitchen area, including proper storage and labeling of all food items

The Requirements:

Ideal Catering Head Chefs will have experience running events for 50-200 guests
Must be able to lift 30 lbs.
Ability to work evenings, weekends, and holidays as needed
Desire to mentor and develop new culinary staff
Take pride in your job – We use ingredients from our own farm, The Farm at Gibbet Hill and many local vendors.
Strong communication skills, ability to follow direction and ability to work in a fast-paced team environment

The Webber Restaurant Group is an equal opportunity employer

Quick Apply

Refine Your Search

head chef jobs in woburn, ma

Catering Head Chef

Prep Cooks & Line Cooks - Tatte Burlington

Cafe Head Chef - Boston

General Manager - Boston

Sous Chef - Boston

Sushi Sous Chef

Morning Prep Cook

Assistant General Manager (AGM)

Assistant Sushi Chef / Sushi Helper

Prep Cooks - Le Petit Four Production Facility

Assistant General Manager - Tatte Wellesley

Assistant General Manager - Boston

Prep Cooks, Line Cooks, Dishwashers - Tatte Newton

Head Chef/Kitchen Manager

Head Cook [SY26-27]

Executive Chef

Food & Beverage Outlet Manager

Hiring Day August 25+26 - Culinary Team

Maple & Ash Boston - Chef De Cuisine

Head Chef

I want to receive the latest job alert for head chef in woburn, ma

Explore jobs in more locations

Job Seeker Tools

Employer Tools

Browse

Stay Connected