Top 3233 Catering supervisor Jobs

Division Manager Catering - Oracle Park
Aramark —San Francisco, CA
- $140,000 - $150,000 a year
- Analysis skills
- Education
- Bachelor's degree
- Disability insurance
- Health insurance
13d
Catering Manager
Aramark —Deerfield, IL
- $65,000 - $72,000 a year
- Customer service
- Bachelor's degree
- Continuous improvement
- Disability insurance
- Health insurance
5d
Chef Manager
Aramark —Chicago, IL
- $60,000 - $70,000 a year
- Customer service
- No high school diploma
- Mid-level
- Disability insurance
- Health insurance
Catering Services Manager
Aramark —Cedar Rapids, IA
- Mid-level
- Supervising experience
- Bachelor's degree
3d
Catering Services Supervisor - Alvernia University
Aramark —Reading, PA
- Weekends as needed
- Mid-level
- High school diploma or GED
- Ability to lift 50 pounds
Sr. Operations Manager - Airline Catering
SkyChefs —Boston, MA
- $114,000 - $134,000 a year
- Full-time
- 5 years
- Windows
- Bachelor's degree
Quick Apply
11d
Club Supervisor - Paycor Stadium - Suite/Catering
Aramark —Cincinnati, OH
- $20 an hour
- Mid-level
- Fair chance
- Disability insurance
- Health insurance
Executive Assistant/Office Manager
Toyota Research Institute —Cambridge, MA
- $122,000 - $167,000 a year
- Full-time
- Office
- Bachelor's degree
- Fair chance
- Health insurance
- Dental insurance
13d
Catering Services Supervisor - Electric Boat Groton
Aramark —Groton, CT
- $25 an hour
- Basic math
- Mid-level
- High school diploma or GED
- Disability insurance
- Health insurance
9d
Airport Catering Commissary Supervisor
Sky Café —Detroit, MI
- $26 an hour
- Weekends as needed
- 18 years or older
- Mid-level
- Driver's License
Quick Apply
General Manager, Catering and Events
University of Rhode Island —Kingston, RI
- $71,000 - $76,000 a year
- Online Application
- University
- Mentoring
- Recruiting
Catering Services Supervisor - KPMG NYC
Aramark —New York, NY
- $28 - $32 an hour
- Basic math
- Mid-level
- High school diploma or GED
- Disability insurance
- Health insurance
Business Operations Supervisor
Fragomen —Silicon Valley, CA
- $96,000 - $114,000 a year
- Weekends as needed
- Hybrid work
- Background check
- Microsoft Excel
- Mid-level
- 401(k)
- Paid time off
Airline Catering Operations Manager
Flying Food Group —New York, NY
- $80,000 - $100,000 a year
- Full-time
- Spanish
- ERP systems
- English
Quick Apply
Senior Catering Sales & Service Manager - Luxury
Surf & Sand Resort —Laguna Beach, CA
- $90,000 - $100,000 a year
- Full-time
- Management
- Sales
- Senior level
Quick Apply
7d
Catering Supervisor
Sodexo —Mahwah, NJ
- $24 - $26 an hour
- Online Application
- Mid-level
- Driver's License
- University
- Paid holidays
- Health insurance
Airline Catering Operations Supervisor
Sky Café —Phoenix, AZ
- $30 an hour
- Weekends as needed
- 18 years or older
- Clean driving record
- Mid-level
Quick Apply
Catering Supervisor - Texas State University
Aramark —San Marcos, TX
- Sales
- Mid-level
- 3 years
Catering Services Supervisor - Shenandoah University
Aramark —Winchester, VA
- $18.00 - $27.17 an hour
- Basic math
- Mid-level
- High school diploma or GED
- Disability insurance
- Health insurance
Catering Manager 4
Sodexo —Baltimore, MD
- $89,250 - $115,500 a year
- Contract
- 3 years
- Bachelor's degree
- Mentoring
- Paid holidays
- Health insurance
11d

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Division Manager Catering - Oracle Park

Aramark -
San Francisco, CA

Apply Now

Job Details

$140,000 - $150,000 a year
13 days ago

Benefits

Disability insurance
Health insurance
Dental insurance
Parental leave
Vision insurance

Qualifications

Contract documentation review
Contract review
Sales contract management
Customer relationship building
Team supervision
Client rapport building
Contract interpretation
Financial analysis
Entrepreneurship
Hospitality industry experience
Sales strategy
Business operations
Managing hospitality operations budgets
Event customer service
Senior leadership

Full Job Description

Job Description

Aramark Sports + Entertainment is seeking a dynamic Division Manager Catering - Oracle Park.

This executive leadership role oversees the planning, execution, and financial performance of the venue's catering business, including corporate events, private functions, concerts, and special events.
The position is responsible for all catering operations at Oracle Park, excluding MLB game day catering, ensuring world-class hospitality and memorable guest experiences at every event.

Compensation Data

COMPENSATION: The Salaried rate for this position is $140,000.00 to $150,000.00. If both numbers are the same, that is the amount that Aramark expects to offer. This is Aramark's good faith and reasonable estimate of the compensation for this position as of the time of posting.

BENEFITS: Aramark offers comprehensive benefit programs and services for eligible employees including medical, dental, vision, and work/life resources. Additional benefits may include retirement savings plans like 401(k) and paid days off such as parental leave and disability coverage. Benefits vary by location and are subject to any legal requirements or limitations, employee eligibility status, and where the employee lives and/or works. For more information about Aramark benefits, click here Aramark Careers - Benefits & Compensation

There is no predetermined application window for this position, the position will close once a qualified candidate is selected. Qualified applicants with arrest or conviction records will be considered for employment in accordance with all applicable laws, including, but not limited to all applicable Fair Chance Ordinances and Acts. For jobs in San Francisco, this includes the San Francisco Fair Chance Ordinance.

Job Responsibilities

Coordinate total catering and restaurant operations to include duties such as booking events, supervising teams, developing, selecting, and costing menus, pricing, hiring, and departmental administration.
Be responsible for all aspects of preparation, service, and cleanup for multiple catering operations.
Develop and implement catering solutions to meet customers' needs.
Develop and maintain effective client and customer rapport.
Develop and implement annual comprehensive marketing analysis for F&B operations.
Establish and implement service and presentation standards for all catering operations, implement processes to ensure compliance and consistency.
Implement new services to support base business growth.
Stay ahead of and advise clients, customers and staff on current catering trends and products.
Participate in sales process and negotiations of contracts and assist clients in planning special events Train and lead catering employees to ensure catering standards are followed.
Responsible for setting and delivering sales, food, and labor targets based on Giants Entertainment budgets (Gotham Club).
Responsible for execution of catering events of varied size and scope including staffing and management.
Responsible for components accounting functions including accurate reporting of all catering related revenue, expenses, and receivables.

At Aramark, developing new skills and doing what it takes to get the job done make a positive impact for our employees and for our customers. In order to meet our commitments, job duties may change or new ones may be assigned without formal notice.

Qualifications

In order to be prepared for this leadership role, qualified candidates will possess:

Bachelor's degree level education highly preferred in an area of Food Service, Hospitality, or Business Management.
The ability to focus on client and customer services, entrepreneurship and building and growing a strong business is essential to success in this role.
Savvy interpersonal skills to communicate effectively with clients, senior management, and Aramark support staff.
Comfortable reading, understanding, and implementing contractual requirements, including identifying opportunities within contract terms and conditions to address operational issues.
Meaningful experience in service industry, contract services, or hospitality environment.
Proven ability leading through other managers.
Experience in creating and managing a department budget, financial controls and analysis.
Experience crafting product sales strategies and implementing operational programs and initiatives.

This role may have physical demands including, but not limited to, lifting, bending, pushing, pulling and/or extended walking and standing. This role may also require uniforms and/or usage of Personal Protective Equipment (PPE).

Education

About Aramark

Our Mission

Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet.

At Aramark, we believe that every employee should enjoy equal employment opportunity and be free to participate in all aspects of the company. We do not discriminate on the basis of race, color, religion, national origin, age, sex, gender, pregnancy, disability, sexual orientation, gender identity, genetic information, military status, protected veteran status or other characteristics protected by applicable law.

About Aramark

The people of Aramark proudly serve millions of guests every day through food and facilities in 15 countries around the world. Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet. We believe a career should develop your talents, fuel your passions, and empower your professional growth. So, no matter what you're pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential. Learn more about working here at http://www.aramarkcareers.com or connect with us on Facebook, Instagram and Twitter.

Apply Now

Refine Your Search

catering supervisor jobs

Division Manager Catering - Oracle Park

Catering Manager

Chef Manager

Catering Services Manager

Catering Services Supervisor - Alvernia University

Sr. Operations Manager - Airline Catering

Club Supervisor - Paycor Stadium - Suite/Catering

Executive Assistant/Office Manager

Catering Services Supervisor - Electric Boat Groton

Airport Catering Commissary Supervisor

General Manager, Catering and Events

Catering Services Supervisor - KPMG NYC

Business Operations Supervisor

Airline Catering Operations Manager

Senior Catering Sales & Service Manager - Luxury

Catering Supervisor

Airline Catering Operations Supervisor

Catering Supervisor - Texas State University

Catering Services Supervisor - Shenandoah University

Catering Manager 4

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