Top 545 Line cook Jobs in Brandermill, Va

Line Cook
Westwood Club —Richmond, VA
- $15 - $19 an hour
- Part-time
- Bar
- Casual dining restaurant
- Ability to climb stairs
- Health insurance
- Dental insurance
Quick Apply
Pizza Maker/Line Cook
Smokestack Pizza —Richmond, VA
- $18 an hour
- Part-time
- Cooking
- Mid-level
- In-person
- Employee discount
Quick Apply
9d
Line Cook (11:30 AM - 8 PM Shift)
Our Lady of Hope Health Center —Henrico, VA
- $16.75 - $19.50 an hour
- 8 hour shift
- Background check
- Cooking
- In-person
- Health insurance
- Dental insurance
Quick Apply
Cook I 7a to 7pm Full Time Household
Cedarfield —Richmond, VA
- $16 - $20 an hour
- 12 hour shift
- English
- Residential
- High school diploma or GED
- Free parking
- 403(b) matching
Quick Apply
11d
NAPA Kitchen and Wine - Line Cooks - Up to $20/hour
NAPA Kitchen and Wine —Midlothian, VA
- $13 - $20 an hour
- Part-time
- Cooking
- In-person
- Restaurant experience
- Paid time off
- Employee discount
Quick Apply
Line Cook
Country Club of Virginia, Inc. —Richmond, VA
- $17 - $20 an hour
- Full-time
- Cooking
- Entry level
- Kitchen
- Dental insurance
- 401(k)
Quick Apply
Line Cook
Troon —Moseley, VA
- $21 an hour
- Extended hours
- Customer service
- High school diploma or GED
- 1 year
- Paid time off
- Food provided
Quick Apply
Cook - Full-time
Fest Biergarten —Midlothian, VA
- $22 - $27 an hour
- Full-time
- Maintenance
- Ability to lift 50 pounds
- Restaurant
- Health insurance
- Dental insurance
Quick Apply
Line Cook/Fry Cook/ Dish
Kickback Jack's Restaurants —Midlothian, VA
- Up to $900 a week
- Part-time
- Cooking
- In-person
- Restaurant
- Health insurance
- Paid time off
Quick Apply
4d
Cook - Part-time
Fest Biergarten —Midlothian, VA
- $22 - $27 an hour
- Part-time
- Cooking
- Maintenance
- Ability to lift 50 pounds
- Employee discount
- Opportunities for advancement
Quick Apply
Line Cook
Eggs Up Grill —Midlothian, VA
- From $15.50 an hour
- Part-time
- Casual dining restaurant
- In-person
- Entry level
- Flexible schedule
- Referral program
Quick Apply
4d
Cook II
Parham Doctors' Hospital —Richmond, VA
- $17.30 - $24.22 an hour
- Full-time
- Mid-level
- Neurology
- Cardiology
- Employee stock purchase plan
- Disability insurance
Quick Apply
Line Cook - The Boathouse Sunday Park
HOUSEpitality Family —Midlothian, VA
- $14 - $24 an hour
- Weekends as needed
- Cooking
- Ability to lift 50 pounds
- In-person
- Paid training
- Disability insurance
Quick Apply
Line Cook
Game Plan —Midlothian, VA
- $16 - $18 an hour
- Part-time
- Cooking
- In-person
- Entry level
- Paid training
- Health insurance
Quick Apply
Expo/Line Cook
Kobop —Richmond, VA
- $19 - $20 an hour
- Part-time
- Customer service
- In-person
- Ability to stand for extended periods
- Health insurance
- Paid time off
Quick Apply
10d
Line Cook
TGI Friday's —Midlothian, VA
- Full-time
- Organizational skills
- Communication skills
- Entry level
- Health insurance
- Paid time off
Quick Apply
Culinary Line Cook
Kickback Jack’s & Tripps – Battleground Restaurants Inc —Richmond, VA
- Entry level
- Kitchen
Quick Apply
Experienced Line Cook/Prep Cook
Spice Restaurant & Lounge —Richmond, VA
- $18 - $25 an hour
- Part-time
- Sanitation
- Cooking
- Fair chance
- Employee discount
Quick Apply
4d
Cook II Part Time
Johnston-Willis Hospital —Richmond, VA
- $17.30 - $24.22 an hour
- Part-time
- Mid-level
- Employee stock purchase plan
- Disability insurance
Quick Apply
Line Cook
Texas Roadhouse —Midlothian, VA
- Part-time
- Entry level
- Kitchen
- Opportunities for advancement
2d

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Line Cook

Westwood Club -
Richmond, VA

Quick Apply

Job Details

Part-time | Full-time
$15 - $19 an hour

Benefits

Health insurance
Dental insurance
401(k)
Paid time off
Vision insurance
401(k) matching
Employee discount
Flexible schedule

Qualifications

Food handling
Pre-cooking preparation
Sautéing
High school diploma or GED
Food preparation

Full Job Description

Sauté Cook

Related Titles: Cook; Night Cook; AM Sauté Cook; PM Sauté Cook; Grill Cook

Reports to: Sous Chef

Supervises: No supervisory duties are included in this position.

Classification:

Education and/or Experience

· High School diploma or GED.

· At least six months related experience or training.

Job Knowledge, Core Competencies and Expectations

· Sound knowledge of menu and skills to determine taste, doneness, presentation, timing
and product utilization.

· Knowledge of and ability to perform required role during emergency situations.

Job Summary (Essential Functions)

Prepare items required for work station according to par sheets or instructions from Sous Chef. Also responsible for the cooking and proper “doneness” and seasoning of all items from the Sauté Station as they appear on the menu and daily specials. Maintains consistency and order on the cooking line. Prepare products assigned to work station during service.

Job Tasks/Duties

· Prepares meats, seafood, vegetables and other items required for line and special function purposes as assigned.

· Carefully follows club’s standard recipes when pre-preparing and preparing all items.

· Properly assembles all tools and utensils needed to accomplish job duties.

· Prepares or assists in preparing employee meals.

· Assists with preparation of other food products in other kitchen areas as directed by immediate supervisor.

· Uses food preparation equipment according to manufacturers’ instructions.

· Returns unused food products to proper storage areas.

· Uses safe and sanitary food handling procedures including those relating to personal hygiene.

· Maintains and cleans work station and equipment.

· Disposes of trash and food-preparation waste at the end of shift.

· Returns soiled food preparation utensils and other small wares to the proper areas.

· Makes recommendations for the maintenance, repair and upkeep of the sauté area and equipment.

· Attends staff meetings and offers suggestions for improvements.

· Performs other appropriate tasks assigned by supervisor.

Physical Demands and Work Environment

· Required to stand for long periods and walk, climb stairs, balance, stoop, kneel, crouch, bend,
stretch and twist or reach.

· Push, pull or lift up to 50 pounds.

· Continuous repetitive motions.

· Work in hot, humid and noisy environment.

Job Types: Full-time, Part-time

Pay: $15.00 - $19.00 per hour

Benefits:

401(k)
401(k) matching
Dental insurance
Employee discount
Flexible schedule
Health insurance
Paid time off
Vision insurance

Shift:

Evening shift

Shift availability:

Day Shift (Required)
Night Shift (Required)

Ability to Commute:

Richmond, VA 23226 (Required)

Ability to Relocate:

Richmond, VA 23226: Relocate before starting work (Required)

Work Location: In person

Quick Apply

Refine Your Search

line cook jobs in brandermill, va

Line Cook

Pizza Maker/Line Cook

Line Cook (11:30 AM - 8 PM Shift)

Cook I 7a to 7pm Full Time Household

NAPA Kitchen and Wine - Line Cooks - Up to $20/hour

Line Cook

Line Cook

Cook - Full-time

Line Cook/Fry Cook/ Dish

Cook - Part-time

Line Cook

Cook II

Line Cook - The Boathouse Sunday Park

Line Cook

Expo/Line Cook

Line Cook

Culinary Line Cook

Experienced Line Cook/Prep Cook

Cook II Part Time

Line Cook

I want to receive the latest job alert for line cook in brandermill, va

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