Top 324 Restaurant staff Jobs in Central, La

Server
Joelle's Soul and Savour —Baton Rouge, LA
- $2.00 - $2.25 an hour
- Part-time
- Ability to walk for extended periods
- Basic math
- 21 years or older
Quick Apply
Restaurant Host/Hostess
Ichiban Sushi —Baton Rouge, LA
- $11 - $13 an hour
- Full-time
- In-person
- Restaurant
- Restaurant experience
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Dishwasher
PF Changs —Baton Rouge, LA
- $15 - $18 an hour
- Part-time
- 18 years or older
- Customer service
- Restaurant
- Paid training
- Health insurance
Host
Isabella’s Pizzeria —Baton Rouge, LA
- $13 - $16 an hour
- Part-time
- Writing skills
- In-person
- Restaurant
Quick Apply
7d
Server
Sonny’s BBQ —Baton Rouge, LA
- Part-time
- Casual dining restaurant
- Math
- Entry level
- Health insurance
- Dental insurance
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5d
Cook
Off the hook —Baton Rouge, LA
- $22.80 - $27.46 an hour
- Full-time
- In-person
- Entry level
- Kitchen
- Flexible schedule
Quick Apply
3d
Host/Hostess
COUNTRY CLUB OF LOUISIANA 401K —Baton Rouge, LA
- From $12 an hour
- Part-time
- Organizational skills
- Restaurant
- Communication skills
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Banquet Event Servers
COUNTRY CLUB OF LOUISIANA 401K —Baton Rouge, LA
- $14 - $16 an hour
- Part-time
- Reliable transportation
- Communication skills
- Entry level
Quick Apply
Cashier
Wingstop —Denham Springs, LA
- Part-time
- No education required
- Computer literacy
- Quick service & fast food restaurant
- Employee discount
- Opportunities for advancement
Quick Apply
Restaurant Hosts
Eliza Restaurant —Baton Rouge, LA
- $11 - $13 an hour
- Part-time
- No education required
- 16+ years old
- In-person
- Paid training
- Opportunities for advancement
Quick Apply
Team Member
Playa Bowls —Baton Rouge, LA
- $13 - $16 an hour
- Part-time
- Serving
- No education required
- Fast casual restaurant
- Paid training
- Employee discount
Quick Apply
Server Assistant
COUNTRY CLUB OF LOUISIANA 401K —Baton Rouge, LA
- Weekends as needed
- Ability to walk for extended periods
- Ability to stand for extended periods
- Restaurant
Quick Apply
Server / Wait Staff
Waffle House, Inc. —Greenwell Springs, LA
- Full-time
- Serving
- 18 years or older
- Casual dining restaurant
- Paid parental leave
- Health insurance
Quick Apply
Dishwashers - Bistro Italia
Bistro Italia —Baton Rouge, LA
- $11 - $13 an hour
- Part-time
- In-person
- Restaurant
- Entry level
Quick Apply
12d
Host/Hostess
Fiery Crab —Baton Rouge, LA
- From $10 an hour
- Part-time
- Restaurant
- Entry level
Quick Apply
Busser
Fiery Crab —Baton Rouge, LA
- Full-time
- Ability to walk for extended periods
- Ability to stand for extended periods
- Restaurant
Quick Apply
Server
IHOP —Baton Rouge, LA
- Full-time
- Casual dining restaurant
- No education required
- High school diploma or GED
Quick Apply
Host
Bocage Racquet Club —Baton Rouge, LA
- $12 an hour
- Part-time
- Restaurant
- Entry level
Quick Apply
Food Runner/Busser
COUNTRY CLUB OF LOUISIANA 401K —Baton Rouge, LA
- Part-time
- Ability to walk for extended periods
- Ability to stand for extended periods
- Restaurant
Quick Apply
Server
Acme Oyster House - Baton Rouge, LA —Baton Rouge, LA
- Part-time
- 18 years or older
- Ability to walk for extended periods
- Basic math
Quick Apply

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Server

Joelle's Soul and Savour
Baton Rouge, LA

Quick Apply

Job Details

Part-time | Full-time
$2.00 - $2.25 an hour

Qualifications

Customer communication
Teamwork
Sanitizing surfaces
Collaboration
Bartender License
Basic math
Attention to detail

Full Job Description

At Joelle's Soul & Savour Restaurant, our servers are the heart of the guest dining experience. We are seeking enthusiastic, professional, and service-oriented individuals who are passionate about hospitality and dedicated to creating memorable experiences for every guest. The ideal candidate will provide attentive service, demonstrate exceptional menu knowledge, and uphold the high standards of excellence that define our restaurant.

Position Summary

The Server is responsible for delivering an exceptional dining experience through outstanding customer service, accurate order management, and professional table service. Servers are expected to build positive guest relationships, maintain attention to detail, and work collaboratively with team members to ensure smooth and efficient restaurant operations.

Essential Responsibilities

Guest Experience & Hospitality

Welcome guests warmly and create a positive first impression.
Present menus, explain menu items, specials, and beverage selections.
Answer guest questions and provide knowledgeable recommendations.
Anticipate guest needs and provide attentive, personalized service throughout the dining experience.
Address guest concerns professionally and assist in resolving issues to ensure guest satisfaction.
Maintain a friendly, courteous, and professional demeanor at all times.

Order Management & Service

Accurately take food and beverage orders while noting allergies, dietary restrictions, and special requests.
Enter orders correctly and communicate effectively with kitchen and bar staff.
Deliver beverages, appetizers, entrées, and desserts in a timely and organized manner.
Ensure food quality, presentation, and order accuracy before serving guests.
Coordinate meal pacing to provide a seamless and enjoyable dining experience.

Table Maintenance & Dining Room Support

Monitor guest tables and promptly refill beverages as needed.
Clear plates, glassware, and used utensils throughout service.
Reset and prepare tables efficiently for incoming guests.
Maintain cleanliness and organization within assigned sections.
Ensure tables are properly stocked with condiments, utensils, and service items.

Payment Processing

Present guest checks accurately and process payments efficiently.
Handle cash, credit card, and electronic transactions responsibly.
Ensure all guest payments are processed correctly and professionally.

Opening, Closing & Side Work

Prepare assigned stations before service begins.
Stock supplies including silverware, napkins, beverages, and service materials.
Participate in pre-shift meetings and daily team briefings.
Complete assigned side work and assist with restaurant cleanliness and organization.
Support fellow team members to ensure smooth restaurant operations.

Additional Responsibilities

Assist with private events, catering functions, and special restaurant promotions.
Support banquet and group dining services when applicable.
Maintain knowledge of food, beverage, wine, and cocktail offerings.
Promote a positive team environment and contribute to overall restaurant success.

Qualifications & Skills

Liquor License Required.
Must be 21 years of age or older.
Previous restaurant or hospitality experience preferred.
Strong communication, customer service, and interpersonal skills.
Ability to multitask effectively in a fast-paced environment.
Knowledge of responsible alcohol service practices.
Basic math and cash-handling skills.
Ability to stand, walk, and carry trays for extended periods.
Professional appearance and positive attitude.
Dependable, punctual, and team-oriented.

What We Value

At Joelle's Soul & Savour Restaurant, we believe exceptional service is built on hospitality, professionalism, and genuine care for our guests. Our servers play a vital role in creating an elevated dining experience through personalized service, attention to detail, and a commitment to excellence. Whether serving daily guests, special celebrations, or large private events, our team strives to make every visit memorable.

Join our team and become part of a restaurant culture where Southern hospitality, outstanding service, and guest satisfaction are always our highest priorities.

Website:eatjoelles.com

Pay: $2.00 - $2.25 per hour

Work Location: In person

Quick Apply

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restaurant staff jobs in central, la

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Host

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Host/Hostess

Banquet Event Servers

Cashier

Restaurant Hosts

Team Member

Server Assistant

Server / Wait Staff

Dishwashers - Bistro Italia

Host/Hostess

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Food Runner/Busser

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