Top 23 Sushi chef Jobs in Chino, Ca

Corporate Sushi Chef
Fuji Food Products —Santa Fe Springs, CA
- $85,000 - $105,000 a year
- Overnight shift
- ServSafe
- Analysis skills
- Bachelor's degree
- Disability insurance
- Health insurance
Quick Apply
Sushi Chef – Premium AYCE | Full-Time or Part-Time | $20–$25/hr + Tip Pool
Sushiya —Hacienda Heights, CA
- $20 - $25 an hour
- Part-time
- Culinary experience
- Mid-level
- Food service experience
Quick Apply
Sushi Chef needed
TENMAYA JAPANESE RESTAURANT —Eastvale, CA
- $20.00 - $29.38 an hour
- Part-time
- Basic math
- In-person
- Restaurant
Quick Apply
2d
HIRING SUSHI CHEF/SUSHI HELPER ASAP!
WABI SABI TEPPAN STEAK HOUSE & SUSHI BAR —Rancho Cucamonga, CA
- $18 - $23 an hour
- Part-time
- In person
- Serving
- 5 years
- In-person
- Employee discount
Quick Apply
Corporate Sushi Chef
FUJI FOOD PRODUCTS INC —Santa Fe Springs, CA
- $85,000 - $105,000 a year
- Full-time
- Sales
- ServSafe
- 3 years
Quick Apply
Kitchen/Sushi Assistant
Raw N Dash —Diamond Bar, CA
- $19 - $21 an hour
- Part-time
- Ability to lift 50 pounds
- Ability to stand for extended periods
- Entry level
- Paid training
- Employee discount
Quick Apply
6d
Japanese Sushi Chef Position
Takai —Temple City, CA
- $6,000 - $7,000 a month
- Full-time
- Casual dining restaurant
- 11+ years
- In-person
Quick Apply
Cook(Cocinero) and Helper/Prep/Dishwash Hiring at Sushi Restaurant In Hacienda Heights
Sushiya Prime AYCE —Hacienda Heights, CA
- From $18 an hour
- Full-time
- In-person
- Restaurant experience
- Paid training
- Employee discount
Quick Apply
Kitchen chef (キッチンシェフ)
Morisenllc (Kyala sushi Japanese Restaurant) —Diamond Bar, CA
- $19 - $23 an hour
- Part-time
- Cooking
- Mid-level
- In-person
Quick Apply
Sushi Chef Helper (Sundays only)
TAIYOS SUSHI —Riverside, CA
- From $17.50 an hour
- Part-time
- In-person
- Entry level
- Kitchen
- Employee discount
Quick Apply
Sushi Chef
Little Tokyo Restaurant —San Dimas, CA
- $16.90 - $20.00 an hour
- Part-time
- Mid-level
- 3 years
- In-person
- Employee discount
- Flexible schedule
Quick Apply
5d
Head Cook
T&T Supermarket —Chino Hills, CA
- $34.00 - $42.50 an hour
- Weekends as needed
- Customer service
- Computer literacy
- English
- Paid training
- AD&D insurance
Sushi chef/Sushi Helper
Tori Tori Shabu N Sushi —Arcadia, CA
- $18 - $23 an hour
- Part-time
- In-person
- Communication skills
- Entry level
- Employee discount
- Flexible schedule
Quick Apply
1d
Sushi Chef
Hikari Sushi —Diamond Bar, CA
- From $22 an hour
- Part-time
- Mid-level
- Quality control
- In-person
Quick Apply
Sushi Chef/Sushi Helper
Tori Tori Sushi —Orange, CA
- $19 - $23 an hour
- Part-time
- 18 years or older
- Mid-level
- US work authorization
- Employee discount
- Flexible schedule
Quick Apply
10d
Sushi Chef
Sushi Station —Riverside, CA
- $18 - $23 an hour
- Part-time
- Classroom
- Mid-level
- Fair chance
Quick Apply
6d
Sushi Chef
Fillet sushi —Monrovia, CA
- $19 - $23 an hour
- Part-time
- English
- In-person
- Entry level
- Employee discount
Quick Apply
1d
Sushi Chef (Part Time)
Whittier J Sushi —Whittier, CA
- $19 - $22 an hour
- Part-time
- Mid-level
- In-person
- 2 years
- Employee discount
- Flexible schedule
Quick Apply
4d
Kitchen Cook (Sushi Experience Preferred) Part-Time
Rolling Rice —Rosemead, CA
- From $17 an hour
- Part-time
- In person
- Fast casual restaurant
- In-person
- Ability to stand for extended periods
- Employee discount
- Flexible schedule
Quick Apply
2h
Sushi Prep/Line Cook
Kura Sushi Arcadia —Arcadia, CA
- $18.55 an hour
- Part-time
- 18 years or older
- Restaurant
- Entry level
- Opportunities for advancement
- Referral program
Quick Apply

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Corporate Sushi Chef

Fuji Food Products -
Santa Fe Springs, CA

Quick Apply

Job Details

Full-time
$85,000 - $105,000 a year

Benefits

Disability insurance
Health insurance
Dental insurance
401(k)
Vision insurance

Qualifications

Kitchen health and safety standards
Sushi
Developing new product formulations
Food service health code compliance
ServSafe
Kitchen knives
Bachelor's degree
Overseeing product design launches
Managing projects
Advanced knife skills
Associate's degree
Research & development
Food Handler Certification

Full Job Description

Job Summary:

The Corporate R&D Chef is responsible for developing innovative sushi products, improving existing recipes, and supporting the company’s culinary strategy across Retail, Club and University Channels. This role combines culinary expertise, market trend analysis, and operational scalability to create high quality, innovative, profitable consumer focused products for our Fresh Sushi Program.

Key Responsibilities

Create and test new sushi recipes, rolls, bowls, nigiri, sashimi and grab and go products.

Develop seasonal, regional and trend driven menu items

Evaluate ingredients, flavors, textures and presentation to ensure a superior customer experience

Translate kitchen-tested recipes into operationally scalable products.

Create the recipe formula for all new innovation and receive preliminary costing to ensure this new product meets the food cost guidelines prior to the cutting presentation to the internal executive team.

Conduct product tastings and refine recipes, formulas and costing based on feedback.

Cross Functional Collaboration

Partner with Sales, Marketing, Operations, Procurement and QA Teams

Assist the Sales Team with customer presentations

Participate in Sushi 101 Training when needed

Participate in Trade Shows

Gain a strong understanding of Kiosk Operations to ensure new item development can be executed at store level.

Provide support to the executive management team by meeting the company’s sales and marketing goals through new product innovation

Minimum Requirements:

Education-

· Associates Degree Required.

· Bachelor's Degree Required.

Licenses; Certificates; Special Requirements-

· Completion of ServSafe or similar program that demonstrates competency in food safety and meets the states requirements for a Certified Food Safety Manager (CFPM).

Competencies: Knowledge, Skills & Abilities-

Required

Culinary degree or equivalent professional culinary experience.
5+ years of sushi chef experience, including advanced knife skills and traditional Japanese techniques.
2+ years of experience in product development, menu innovation, or culinary R&D.
Strong knowledge of food safety, and sushi production.
Experience standardizing recipes for multi-unit operations.
Experience taking a product from ideation to launch
Excellent communication and project management skills.

Preferred

Certified Sushi Chef credential.
Experience in retail grocery, QSR, or multi-unit restaurant environments.
Familiarity with food cost analysis
Knowledge of sustainability certifications and responsible seafood programs.

Key Competencies

Culinary creativity and innovation
Product development expertise
Food safety leadership
Cost optimization
Sensory evaluation and testing
Cross-functional collaboration
Attention to detail
Strong computer skills and knowledge of Excel

Performance Metrics

Successful launch of new products into our Retail, Club and University Channels

Speed to market for new concepts

Product profitability for our Chefs

Performance Measures and Standards-

Travel-

· Approximately 30% of the time, local, national, overnight

Tools & Equipment-

· Computer, printer/scanner/facsimile, telephone, mobile telephone,

Other Functions: (Functions, Duties & Responsibilities)

Perform other duties as required.

Job Type: Full-time

Pay: $85,000.00 - $105,000.00 per year

Benefits:

401(k)
Dental insurance
Disability insurance
Health insurance
Vision insurance

Work Location: In person

Quick Apply

Refine Your Search

sushi chef jobs in chino, ca

Corporate Sushi Chef

Sushi Chef – Premium AYCE | Full-Time or Part-Time | $20–$25/hr + Tip Pool

Sushi Chef needed

HIRING SUSHI CHEF/SUSHI HELPER ASAP!

Corporate Sushi Chef

Kitchen/Sushi Assistant

Japanese Sushi Chef Position

Cook(Cocinero) and Helper/Prep/Dishwash Hiring at Sushi Restaurant In Hacienda Heights

Kitchen chef (キッチンシェフ)

Sushi Chef Helper (Sundays only)

Sushi Chef

Head Cook

Sushi chef/Sushi Helper

Sushi Chef

Sushi Chef/Sushi Helper

Sushi Chef

Sushi Chef

Sushi Chef (Part Time)

Kitchen Cook (Sushi Experience Preferred) Part-Time

Sushi Prep/Line Cook

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