Top 257 Line cook/prep cook Jobs in Eastpointe, Mi

Line Cook / Kitchen Team
Applebee's —Sterling Heights, MI
- $16 - $18 an hour
- Weekends as needed
- Casual dining restaurant
- Writing skills
- Ability to lift 50 pounds
Quick Apply
Line Cook/Prep Cook
Eat Catering Company —Warren, MI
- $19 - $24 an hour
- Full-time
- In-person
- Communication skills
- Entry level
- Health insurance
- Dental insurance
Quick Apply
1d
Line Cook
Pancake House of Grosse Pointe Inc —Grosse Pointe Woods, MI
- Part-time
- Organizational skills
- Entry level
- Kitchen
Quick Apply
Line Cook
PONTCHARTRAIN DETROIT HOTEL LLC —Detroit, MI
- $18 - $20 an hour
- Evenings as needed
- High school diploma or GED
- Entry level
- Kitchen
Quick Apply
Garmo/Expo
CULINARY INVESTMENTS —Royal Oak, MI
- $23 an hour
- Part-time
- Entry level
- Kitchen
Quick Apply
7d
Line Cook
Lola's Taco Bar —Grosse Pointe Woods, MI
- $17 - $20 an hour
- Part-time
- Fast casual restaurant
- Ability to stand for extended periods
- Communication skills
Quick Apply
Apparatus Room Prep Cook (Up to $21.25/hr)
Detroit Foundation Hotel —Detroit, MI
- Up to $21.25 an hour
- Weekends as needed
- Hospitality
- ServSafe
- Ability to walk for extended periods
- Employee assistance program
- Pet insurance
Quick Apply
Line Cook
ERNIE'S —Clinton Township, MI
- Weekends as needed
- In-person
- Entry level
- Kitchen
Quick Apply
Line Cook/ Grill/Fry/Saute/Broiler (2 years experience preferred)
Aspen ~ Restaurant ~ Bar ~ Banquets ~ Catering —Macomb, MI
- $18 - $24 an hour
- Part-time
- In person
- In-person
- Restaurant
- Entry level
- Flexible schedule
Quick Apply
Line Cook
Art & Jake's Sports Bar & Grill —Northville, MI
- $17 - $20 an hour
- Weekends as needed
- Bar
- Ability to lift 50 pounds
- Organizational skills
- Paid training
- Disability insurance
Quick Apply
Line Cook
Corktown Taphouse, INC —Detroit, MI
- $18 - $22 an hour
- Full-time
- Entry level
- Commercial
- Kitchen
- Paid training
Quick Apply
Dining Line Cook
SHENANDOAH COUNTRY CLUB INC —West Bloomfield Township, MI
- Serving
- Entry level
- Kitchen
Quick Apply
Line Cook
Areas USA, Inc —Detroit, MI
- Hospitality
- Basic math
- Ability to lift 50 pounds
Quick Apply
Line Cook - Detroit Metropolitan Wayne County Airport Restaurant's
Areas USA, Inc —Detroit, MI
- Basic math
- Ability to lift 50 pounds
- Restaurant
Quick Apply
Experienced Broiler Chef-Line Cook
Western Golf & Country Club —Redford, MI
- $20 - $24 an hour
- Seasonal
- Mid-level
- Ability to lift 50 pounds
- In-person
- Health insurance
- Dental insurance
Quick Apply
Assistant Kitchen Manager
Bad Brads BBQ —Livonia, MI
- $48,000 - $50,000 a year
- Full-time
- Customer service
- Ability to walk for extended periods
- Computer literacy
- Health insurance
- Dental insurance
Quick Apply
Lead Cook
Marky's Kitchen and Bar —Shelby Charter Township, MI
- $17 - $20 an hour
- Weekends as needed
- ServSafe
- Cooking
- Mid-level
- Flexible schedule
Quick Apply
Line Cook - Detroit Metropolitan Wayne County Airport
Areas USA, Inc —Detroit, MI
- Hospitality
- Basic math
- Ability to lift 50 pounds
Quick Apply
Line Cook
Majestic Theatre Center, Inc —Detroit, MI
- $16 - $20 an hour
- Part-time
- In person
- Background check
- Culinary experience
- Inventory management
- Health insurance
- Dental insurance
Quick Apply
Line Cook/Prep Cook
B Henri —Orchard Lake, MI
- $17 - $23 an hour
- Part-time
- In-person
- Communication skills
- Entry level
Quick Apply

I want to receive the latest job alert for line cook/prep cook in eastpointe, mi

By signing in to your account, you agree to SimplyHired's Terms of Service and consent to our Cookie and Privacy Policy.

Line Cook / Kitchen Team

Applebee's -
Sterling Heights, MI

Quick Apply

Job Details

Full-time
$16 - $18 an hour

Qualifications

Food quality maintenance
Kitchen health and safety standards
Recipe adherence
Maintaining an organized workspace
Food service health code compliance
Food service workstation cleanliness
Kitchen knives
Writing skills
Food portioning
Food order assembly
Cost control
Kitchen cost control
Commercial kitchen cleaning
Plating
Food supply stocking
Assisting food service staff
Mise en place
Kitchen stations
Entry level

Full Job Description

Position Summary

The Applebees line cook completes all assigned prep work and set up the cooks station; maintains product presentations, products quality and cook standards while following all food safety guidelines; and prepares all menu items according to Applebees recipes, Plate Presentations and specifications. The line cook fosters a culture aligned with the TSFR Roadmap, including Our Core Purpose, Vision, Mission and Core Values.

Essential Job Functions

Primary Duties:

Prepare ingredients then cook and assemble dishes as indicated by recipes
Perform portion control and minimize waste to keep cost within forecasted range
Ensure that all dishes are prepared in a timely manner by restocking ingredients at work station and meeting prep times to ensure smooth delivery
Set up and clean station according to restaurant protocol
Maintain a clean work station area, including kitchen equipment, tables, and shelves
Comply with applicable sanitary, health, and personal hygiene standards
Ensure quality and freshness of ingredients and products
Perform additional tasks as assigned by the Manager to ensure effective and orderly operations of the restaurant.

Educational / Experience

1-3 years of experience cooking in a restaurant preferred but not required
Understanding of cooking methods and procedures, and knife handling skills
Ability to perform tasks with accuracy, speed, and attention to detail
Ability to read and follow cooking directions
Ability to remain calm in a fast-paced environment
Must be organized and self-motivated
Must be able to stand, bend, stretch, and lift, and carry heavy materials up to 50 pounds
Flexibility to work a variable schedule including weekends and evenings

Physical and Mental Requirements

Language Skills:

Ability to read and interpret documents such as contracts, operating and maintenance instructions and procedure manuals. Ability to write routine reports and correspondence. Ability to speak effectively before groups of customers or employees of the organization.

Mathematical Skills:

Ability to solve practical problems and deal with a variety of concrete variables in situations where only limited standardization exists. Ability to interpret a variety of instructions furnished in written, oral, diagram or schedule form.

Physical Demands:

The physical demands described here are representative of those that must be met by an employee to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions as long as it would not create undue hardship.

While performing the duties of this position, the employee is frequently required to sit, talk, hear, walk, use hands and fingers to feel, handle or operate objects and reach with hands and arms.

The employee may occasionally lift and/or move objects up to 30 pounds. Specific vision abilities required by this position include close vision and the ability to adjust focus.

Psychological Demands:

The mental demands described here are representative of those that must be met by an employee to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions as long as it would not create undue hardship.

While performing the duties of this position, the employee is frequently required to work in a team environment, handle a fast-paced environment and be flexible and willing to accept change. Must also have the ability to communicate with others, both verbally and in writing.

Work Environment:

The work environment described here are representative of those that must be met by an employee to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions as long as it would not create undue hardship.

On occasion, to perform the work it may be necessary to travel in an automobile to other locations in the field either alone or accompanied by a co-worker.

TEAM Schostak Family Restaurants reserves the right to change, amend, add, delete and otherwise assign any and all duties, responsibilities, and position titles as it deems necessary to meet the needs of its business.

Brand: Applebee's
Address: 37004 Van Dyke Sterling Heights, MI - 48312
Property Description: TAV8065 - Sterling Heights
Property Number: TAV8065

Pay: $16.00 - $18.00 per hour

Work Location: In person

Quick Apply

Refine Your Search

line cook/prep cook jobs in eastpointe, mi

Line Cook / Kitchen Team

Line Cook/Prep Cook

Line Cook

Line Cook

Garmo/Expo

Line Cook

Apparatus Room Prep Cook (Up to $21.25/hr)

Line Cook

Line Cook/ Grill/Fry/Saute/Broiler (2 years experience preferred)

Line Cook

Line Cook

Dining Line Cook

Line Cook

Line Cook - Detroit Metropolitan Wayne County Airport Restaurant's

Experienced Broiler Chef-Line Cook

Assistant Kitchen Manager

Lead Cook

Line Cook - Detroit Metropolitan Wayne County Airport

Line Cook

Line Cook/Prep Cook

I want to receive the latest job alert for line cook/prep cook in eastpointe, mi

Related Searches

Explore jobs in more locations

Job Seeker Tools

Employer Tools

Browse

Stay Connected