Top 1473 Restaurant staff Jobs in Watchung Nj

Dishwasher
Miller's Ale House —Watchung, NJ
- $17 - $22 an hour
- 18 years or older
- Communication skills
- Entry level
Cashier
Wingstop —Watchung, NJ
- $16 - $17 an hour
- Part-time
- No education required
- Quick service & fast food restaurant
- In-person
Quick Apply
Sushi Chef
Mogao Hospitality Group —New York, NY
- $18 - $25 an hour
- Part-time
- Mentoring
- In-person
- Entry level
- Employee discount
- Flexible schedule
Quick Apply
4d
Lead Line Cook
Lamington Pub —Lebanon, NJ
- $50,434.14 - $75,000.00 a year
- Part-time
- ServSafe
- Mid-level
- 3 years
- Health insurance
Quick Apply
Lead Recreational Chef & Operations Manager
The Institute Of Culinary Education, Inc —New York, NY
- $65,000 - $72,000 a year
- Weekends as needed
- Background check
- 7 years
- Microsoft Excel
- Commuter assistance
- Disability insurance
Quick Apply
Lead Line Cook
clementina —Montclair, NJ
- $16 - $27 an hour
- Full-time
- Mid-level
- Mentoring
- In-person
Quick Apply
General Manager - Restaurant
ARIRANG HIBACHI STEAKHOUSE —Staten Island, NY
- From $70,000 a year
- Full-time
- Background check
- Management
- Customer service
- Paid training
- Health insurance
Quick Apply
Banquet Server
Stanton Ridge Country Club —Whitehouse Station, NJ
- $16 an hour
- Part-time
- In-person
- Entry level
Quick Apply
Chef de Cuisine
Quality Branded —Manhattan, NY
- $85,000 - $95,000 a year
- Weekends as needed
- Office
- Mentoring
- Recruiting
- Continuing education credits
- Commuter assistance
Quick Apply
12d
Bartender
Basking Ridge Country Club —Basking Ridge, NJ
- $10 an hour + tips
- Weekends as needed
- Bar
- In-person
- Communication skills
Quick Apply
5d
Line Cook
Mezcal Restaurant —Old Bridge, NJ
- $20 - $25 an hour
- Part-time
- Culinary experience
- Cooking
- Food service experience
Quick Apply
Restaurant Manager/ Sommelier
1776 Morristown —Morristown, NJ
- $65,000 - $80,000 a year
- Weekends as needed
- Mid-level
- 3 years
- Mentoring
- Health insurance
Quick Apply
Sushi Chef
Grande Buddha —Caldwell, NJ
- $20 - $25 an hour
- Weekends as needed
- Mid-level
- US work authorization
- In-person
Quick Apply
Operations Manager/Maitre d/banquet manager
Confidential —Denville, NJ
- $22 - $30 an hour
- 12 hour shift
- Mid-level
- Team management
- US work authorization
Quick Apply
Restaurant Manager
Swahili Village Restaurant —Newark, NJ
- $70,000 - $80,000 a year
- Weekends as needed
- Bar
- English
- Mid-level
- Paid training
- Paid time off
Quick Apply
Food Expeditor
Jasper Stone Italian Steakhouse —Township of Monroe, NJ
- $22.12 - $26.64 an hour
- Full-time
- Organizational skills
- In-person
- Restaurant
Quick Apply
Bar Manager - Soho House New York
Soho House & Co. —New York, NY
- $85,000 - $90,000 a year
- 8 hour shift
- Microsoft Word
- Bar
- Microsoft Excel
- Health insurance
- Dental insurance
Quick Apply
Senior F&B Manager - Soho House New York
Soho House & Co. —New York, NY
- $90,000 - $95,000 a year
- Full-time
- Sales
- Ability to walk for extended periods
- 5 years
- Health insurance
- Dental insurance
Quick Apply
Sushi Cook
Confidential —Montclair, NJ
- From $20 an hour
- Full-time
- ServSafe
- Mid-level
- Organizational skills
- Health insurance
- Dental insurance
Quick Apply
2d
General Manager - Restaurant
Barchino —Jersey City, NJ
- $72,500 - $85,000 a year
- Full-time
- Basic math
- Cooking
- Continuous improvement
- Paid training
- Health insurance
Quick Apply
5d

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Dishwasher

Miller's Ale House -
Watchung, NJ

Apply Now

Job Details

$17 - $22 an hour

Qualifications

Communication with kitchen staff

Full Job Description

Work and Perks:

POSITION SUMMARY

The Dishwasher is responsible for cleaning all dishes, silverware, glassware, utensils, and pots/pans, as well as providing support to other areas of the BOH. This position requires a strong sense of urgency, adaptability, and the ability to work efficiently. The Dishwasher represents Miller’s Ale House by exhibiting professionalism, attention to detail, and a desire to foster a positive work environment.

ESSENTIAL REQUIREMENTS & KEY RESPONSIBILITIES

Arrive on time, in full uniform, and ready to work.
Work directly with Team Members to ensure all needs are met in a timely manner.
Maintain proper food handling procedures and ensure sanitation of work areas, complying with food handling requirements.
Work closely with Team Members to ensure safety and sanitation protocols are followed according to company standards
Collect bus tubs and dirty dishes from both FOH and BOH areas.
Ensure a steady supply of clean dishes, glassware, and utensils for cooks, servers, and bartenders.
Re-stock areas for easy access by other staff members.
Provide support to cooks as needed, including occasional station assignments.
Communicate with fellow Team Members and Management to stay informed and ensure smooth operations.
Maintain clean and organized work areas, including sweeping and mopping when necessary.
Assist with overall kitchen cleanliness, including taking out trash.
Complete running and end-of-shift side work, ensuring work areas are stocked and ready for the next Dishwasher.
Notify Management immediately of any potential problems or issues.

Requirements and Qualifications:

Support other Back of House functions as needed, ensuring that all areas of the restaurant run smoothly is a shared responsibility among the Team.
Communicate positively with other Team Members and Management to ensure smooth operations.
Provide exceptional service and maintain a positive attitude throughout the entire shift.
Demonstrate strong communication skills and the ability to work both independently and as part of a team.
Ability to multitask and perform well in a fast-paced environment.
Must be at least 18 years of age at the age of hire unless otherwise required by state law.

The wage range for this position is $17.00-$22.00.

PHYSICAL DEMANDS

Dishwashers are expected to be able to perform the job functions with reasonable accommodation. Physical demands include:

Remain standing for extended periods of time
Frequent bending, squatting, kneeling, and lifting, up to 40 lbs., for short distances
Ability to work with hot water for most of the shift, and in work areas that have an elevated air temperature.
Ability to work with varying noise levels
Frequent communication with Managers and Team Members. Must be able to exchange accurate information in these situations.

Apply Now

Refine Your Search

restaurant staff jobs in watchung nj

Dishwasher

Cashier

Sushi Chef

Lead Line Cook

Lead Recreational Chef & Operations Manager

Lead Line Cook

General Manager - Restaurant

Banquet Server

Chef de Cuisine

Bartender

Line Cook

Restaurant Manager/ Sommelier

Sushi Chef

Operations Manager/Maitre d/banquet manager

Restaurant Manager

Food Expeditor

Bar Manager - Soho House New York

Senior F&B Manager - Soho House New York

Sushi Cook

General Manager - Restaurant

I want to receive the latest job alert for restaurant staff in watchung nj

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